Detection of Wheat Lipid Transfer Protein (Tri a 14) Sensitization: Comparison between Currently Available Diagnostic Tools

Background: Wheat lipid transfer protein (LTP; Tri a 14) and ω5-gliadin have been described as major allergens in wheat allergy (WA) and relevant in wheat-induced anaphylaxis, frequently associated with cofactors. Objective: The objective of this study was to compare tools currently available in rou...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	International archives of allergy and immunology 2022-01, Vol.183 (1), p.75-79
Hauptverfasser:	San Bartolomé, Clara, Muñoz-Cano, Rosa, Rius, Josefina, Casas-Saucedo, Rocío, Balsells, Sara, Egri, Natalia, Ruano-Zaragoza, Maria, de la Cruz, Cinthia, Bartra, Joan, Pascal, Mariona
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult Aged Anaphylaxis Antigens, Plant - immunology Carrier Proteins - immunology Causes of Chemical properties Clinical Allergy – Brief Report Clinical Decision-Making Decision Trees Disease Management Female Health aspects Humans Immunization Immunoassay Immunoglobulin E Immunoglobulin E - blood Immunoglobulin E - immunology Intracellular Signaling Peptides and Proteins - immunology Male Middle Aged Proteins Testing Wheat Wheat Hypersensitivity - diagnosis Wheat Hypersensitivity - epidemiology Wheat Hypersensitivity - immunology Young Adult
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!