Partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase
Objective: Evaluate the partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase in terms of digestibility of feed, nitrogen balance, growth performance and blood parameters. Methods: Experiment I involved 24 crossbred entire male pigs with an initia...
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| Veröffentlicht in: | Asian-australasian journal of animal sciences 2019-11, Vol.32 (11), p.1725 |
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| creator | Genova, Jansller Luiz Carvalho, Paulo Levi de Oliveira De Oliveira, Newton Tavares Escocard Oliveira, Aparecida da Costa Gois, Franz Dias Castro, Davi Elias de Sa e Souza, Fabio Nicory Costa Trautenmuller, Heloise de Azevedo dos Santos, Liliana Bury Leal, Isabela Ferreira |
| description | Objective: Evaluate the partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase in terms of digestibility of feed, nitrogen balance, growth performance and blood parameters. Methods: Experiment I involved 24 crossbred entire male pigs with an initial body weight (BW) of 18.28 [+ or -] 0.7 kg and used a randomized complete block design consisting of 3 treatments (fish meal, FM; soybean protein concentrate, SPC; and soybean meal, SBM) and 8 replicates, with 1 pig per experimental unit. Experiment II involved 1,843 crossbred male and female pigs with an initial BW of 6.79 [+ or -] 0.90 kg and was based on a completely randomized design with a 2x3 factorial arrangement (2 sexes and 3 protein sources) and 13 replicates. Results: The results of Exp. I indicate effects (p |
| doi_str_mv | 10.5713/aias.17.0753 |
| format | Article |
| fullrecord | <record><control><sourceid>gale</sourceid><recordid>TN_cdi_gale_infotracacademiconefile_A613923345</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><galeid>A613923345</galeid><sourcerecordid>A613923345</sourcerecordid><originalsourceid>FETCH-gale_infotracacademiconefile_A6139233453</originalsourceid><addsrcrecordid>eNqVi81OwzAQhH0AifJz6wPsCzTYcVOXI0Igjhy4V0uyTrZy7GjtCPXtMRIvgOYwo_lmlNoa3XTO2EdkzI1xjXadvVIbo43ZtfbgbtRtzmetu33rjht1_kApjAGEloA9zRQLJA85Xb4II8xU2TeXCQb2nuQXL5IKcaybVXrKUOPCY6ACnmiAYRWOI5SJIK6SSS6wTJjpXl17DJke_vxONW-vny_vuxEDnTj6VAT7qoFm7lMkz7V_Phj71Fq77-y_Dz-FplW0</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase</title><source>DOAJ Directory of Open Access Journals</source><source>PubMed Central Open Access</source><source>EZB-FREE-00999 freely available EZB journals</source><source>PubMed Central</source><creator>Genova, Jansller Luiz ; Carvalho, Paulo Levi de Oliveira ; De Oliveira, Newton Tavares Escocard ; Oliveira, Aparecida da Costa ; Gois, Franz Dias ; Castro, Davi Elias de Sa e ; Souza, Fabio Nicory Costa ; Trautenmuller, Heloise ; de Azevedo dos Santos, Liliana Bury ; Leal, Isabela Ferreira</creator><creatorcontrib>Genova, Jansller Luiz ; Carvalho, Paulo Levi de Oliveira ; De Oliveira, Newton Tavares Escocard ; Oliveira, Aparecida da Costa ; Gois, Franz Dias ; Castro, Davi Elias de Sa e ; Souza, Fabio Nicory Costa ; Trautenmuller, Heloise ; de Azevedo dos Santos, Liliana Bury ; Leal, Isabela Ferreira</creatorcontrib><description>Objective: Evaluate the partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase in terms of digestibility of feed, nitrogen balance, growth performance and blood parameters. Methods: Experiment I involved 24 crossbred entire male pigs with an initial body weight (BW) of 18.28 [+ or -] 0.7 kg and used a randomized complete block design consisting of 3 treatments (fish meal, FM; soybean protein concentrate, SPC; and soybean meal, SBM) and 8 replicates, with 1 pig per experimental unit. Experiment II involved 1,843 crossbred male and female pigs with an initial BW of 6.79 [+ or -] 0.90 kg and was based on a completely randomized design with a 2x3 factorial arrangement (2 sexes and 3 protein sources) and 13 replicates. Results: The results of Exp. I indicate effects (p<0.05) of dietary protein sources on digestible protein (FM, 17.84%; SPC, 16.72%, and SBM, 18.13%) and on total nitrogen excretion (TNE, g/kg [BW.sup.0.75]/d) in which pigs fed with SBM-based feed had TNE values that were 5.36% and 3.72% greater than SPC and FM, respectively. In the Exp. II, there was difference (p<0.01) between sexes in the pre-starter I and starter phases, and total period in average daily feed intake (ADFI), which were greater in females, and between the protein sources, ADFI, final weight and daily weight gain. For urea in the pre-starter II and starter phases and glucose in the pre-starter II phase, there was a difference (p<0.05) between protein sources and between sexes, in starter phase in urea concentrations (females: 57.11 mg/dL and males: 50.60 mg/dL). Conclusion: The use of SBM as only protein source influences larger TNE (g/kg [BW.sup.0.75]/d), reduces the growth performance of piglets and increases plasma urea concentrations in prestarter II phase. Keywords: Nitrogen Balance; Growth Performance; Fish Meal; Blood Parameters; Soybean Protein Concentrate; Swine</description><identifier>ISSN: 1011-2367</identifier><identifier>DOI: 10.5713/aias.17.0753</identifier><language>eng</language><publisher>Asian - Australasian Association of Animal Production Societies</publisher><subject>Animal experimentation ; Body weight ; EDTA ; Glucose ; Legal fees ; Soybeans ; Urea</subject><ispartof>Asian-australasian journal of animal sciences, 2019-11, Vol.32 (11), p.1725</ispartof><rights>COPYRIGHT 2019 Asian - Australasian Association of Animal Production Societies</rights><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,864,27924,27925</link.rule.ids></links><search><creatorcontrib>Genova, Jansller Luiz</creatorcontrib><creatorcontrib>Carvalho, Paulo Levi de Oliveira</creatorcontrib><creatorcontrib>De Oliveira, Newton Tavares Escocard</creatorcontrib><creatorcontrib>Oliveira, Aparecida da Costa</creatorcontrib><creatorcontrib>Gois, Franz Dias</creatorcontrib><creatorcontrib>Castro, Davi Elias de Sa e</creatorcontrib><creatorcontrib>Souza, Fabio Nicory Costa</creatorcontrib><creatorcontrib>Trautenmuller, Heloise</creatorcontrib><creatorcontrib>de Azevedo dos Santos, Liliana Bury</creatorcontrib><creatorcontrib>Leal, Isabela Ferreira</creatorcontrib><title>Partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase</title><title>Asian-australasian journal of animal sciences</title><description>Objective: Evaluate the partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase in terms of digestibility of feed, nitrogen balance, growth performance and blood parameters. Methods: Experiment I involved 24 crossbred entire male pigs with an initial body weight (BW) of 18.28 [+ or -] 0.7 kg and used a randomized complete block design consisting of 3 treatments (fish meal, FM; soybean protein concentrate, SPC; and soybean meal, SBM) and 8 replicates, with 1 pig per experimental unit. Experiment II involved 1,843 crossbred male and female pigs with an initial BW of 6.79 [+ or -] 0.90 kg and was based on a completely randomized design with a 2x3 factorial arrangement (2 sexes and 3 protein sources) and 13 replicates. Results: The results of Exp. I indicate effects (p<0.05) of dietary protein sources on digestible protein (FM, 17.84%; SPC, 16.72%, and SBM, 18.13%) and on total nitrogen excretion (TNE, g/kg [BW.sup.0.75]/d) in which pigs fed with SBM-based feed had TNE values that were 5.36% and 3.72% greater than SPC and FM, respectively. In the Exp. II, there was difference (p<0.01) between sexes in the pre-starter I and starter phases, and total period in average daily feed intake (ADFI), which were greater in females, and between the protein sources, ADFI, final weight and daily weight gain. For urea in the pre-starter II and starter phases and glucose in the pre-starter II phase, there was a difference (p<0.05) between protein sources and between sexes, in starter phase in urea concentrations (females: 57.11 mg/dL and males: 50.60 mg/dL). Conclusion: The use of SBM as only protein source influences larger TNE (g/kg [BW.sup.0.75]/d), reduces the growth performance of piglets and increases plasma urea concentrations in prestarter II phase. Keywords: Nitrogen Balance; Growth Performance; Fish Meal; Blood Parameters; Soybean Protein Concentrate; Swine</description><subject>Animal experimentation</subject><subject>Body weight</subject><subject>EDTA</subject><subject>Glucose</subject><subject>Legal fees</subject><subject>Soybeans</subject><subject>Urea</subject><issn>1011-2367</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2019</creationdate><recordtype>article</recordtype><sourceid/><recordid>eNqVi81OwzAQhH0AifJz6wPsCzTYcVOXI0Igjhy4V0uyTrZy7GjtCPXtMRIvgOYwo_lmlNoa3XTO2EdkzI1xjXadvVIbo43ZtfbgbtRtzmetu33rjht1_kApjAGEloA9zRQLJA85Xb4II8xU2TeXCQb2nuQXL5IKcaybVXrKUOPCY6ACnmiAYRWOI5SJIK6SSS6wTJjpXl17DJke_vxONW-vny_vuxEDnTj6VAT7qoFm7lMkz7V_Phj71Fq77-y_Dz-FplW0</recordid><startdate>20191101</startdate><enddate>20191101</enddate><creator>Genova, Jansller Luiz</creator><creator>Carvalho, Paulo Levi de Oliveira</creator><creator>De Oliveira, Newton Tavares Escocard</creator><creator>Oliveira, Aparecida da Costa</creator><creator>Gois, Franz Dias</creator><creator>Castro, Davi Elias de Sa e</creator><creator>Souza, Fabio Nicory Costa</creator><creator>Trautenmuller, Heloise</creator><creator>de Azevedo dos Santos, Liliana Bury</creator><creator>Leal, Isabela Ferreira</creator><general>Asian - Australasian Association of Animal Production Societies</general><scope/></search><sort><creationdate>20191101</creationdate><title>Partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase</title><author>Genova, Jansller Luiz ; Carvalho, Paulo Levi de Oliveira ; De Oliveira, Newton Tavares Escocard ; Oliveira, Aparecida da Costa ; Gois, Franz Dias ; Castro, Davi Elias de Sa e ; Souza, Fabio Nicory Costa ; Trautenmuller, Heloise ; de Azevedo dos Santos, Liliana Bury ; Leal, Isabela Ferreira</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-gale_infotracacademiconefile_A6139233453</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2019</creationdate><topic>Animal experimentation</topic><topic>Body weight</topic><topic>EDTA</topic><topic>Glucose</topic><topic>Legal fees</topic><topic>Soybeans</topic><topic>Urea</topic><toplevel>online_resources</toplevel><creatorcontrib>Genova, Jansller Luiz</creatorcontrib><creatorcontrib>Carvalho, Paulo Levi de Oliveira</creatorcontrib><creatorcontrib>De Oliveira, Newton Tavares Escocard</creatorcontrib><creatorcontrib>Oliveira, Aparecida da Costa</creatorcontrib><creatorcontrib>Gois, Franz Dias</creatorcontrib><creatorcontrib>Castro, Davi Elias de Sa e</creatorcontrib><creatorcontrib>Souza, Fabio Nicory Costa</creatorcontrib><creatorcontrib>Trautenmuller, Heloise</creatorcontrib><creatorcontrib>de Azevedo dos Santos, Liliana Bury</creatorcontrib><creatorcontrib>Leal, Isabela Ferreira</creatorcontrib><jtitle>Asian-australasian journal of animal sciences</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Genova, Jansller Luiz</au><au>Carvalho, Paulo Levi de Oliveira</au><au>De Oliveira, Newton Tavares Escocard</au><au>Oliveira, Aparecida da Costa</au><au>Gois, Franz Dias</au><au>Castro, Davi Elias de Sa e</au><au>Souza, Fabio Nicory Costa</au><au>Trautenmuller, Heloise</au><au>de Azevedo dos Santos, Liliana Bury</au><au>Leal, Isabela Ferreira</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase</atitle><jtitle>Asian-australasian journal of animal sciences</jtitle><date>2019-11-01</date><risdate>2019</risdate><volume>32</volume><issue>11</issue><spage>1725</spage><pages>1725-</pages><issn>1011-2367</issn><abstract>Objective: Evaluate the partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase in terms of digestibility of feed, nitrogen balance, growth performance and blood parameters. Methods: Experiment I involved 24 crossbred entire male pigs with an initial body weight (BW) of 18.28 [+ or -] 0.7 kg and used a randomized complete block design consisting of 3 treatments (fish meal, FM; soybean protein concentrate, SPC; and soybean meal, SBM) and 8 replicates, with 1 pig per experimental unit. Experiment II involved 1,843 crossbred male and female pigs with an initial BW of 6.79 [+ or -] 0.90 kg and was based on a completely randomized design with a 2x3 factorial arrangement (2 sexes and 3 protein sources) and 13 replicates. Results: The results of Exp. I indicate effects (p<0.05) of dietary protein sources on digestible protein (FM, 17.84%; SPC, 16.72%, and SBM, 18.13%) and on total nitrogen excretion (TNE, g/kg [BW.sup.0.75]/d) in which pigs fed with SBM-based feed had TNE values that were 5.36% and 3.72% greater than SPC and FM, respectively. In the Exp. II, there was difference (p<0.01) between sexes in the pre-starter I and starter phases, and total period in average daily feed intake (ADFI), which were greater in females, and between the protein sources, ADFI, final weight and daily weight gain. For urea in the pre-starter II and starter phases and glucose in the pre-starter II phase, there was a difference (p<0.05) between protein sources and between sexes, in starter phase in urea concentrations (females: 57.11 mg/dL and males: 50.60 mg/dL). Conclusion: The use of SBM as only protein source influences larger TNE (g/kg [BW.sup.0.75]/d), reduces the growth performance of piglets and increases plasma urea concentrations in prestarter II phase. Keywords: Nitrogen Balance; Growth Performance; Fish Meal; Blood Parameters; Soybean Protein Concentrate; Swine</abstract><pub>Asian - Australasian Association of Animal Production Societies</pub><doi>10.5713/aias.17.0753</doi></addata></record> |
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| source | DOAJ Directory of Open Access Journals; PubMed Central Open Access; EZB-FREE-00999 freely available EZB journals; PubMed Central |
| subjects | Animal experimentation Body weight EDTA Glucose Legal fees Soybeans Urea |
| title | Partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase |
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