Stability of refrigerated guacamole elaborated with 'Hass' avocado and different formulations/Estabilidade do guacamole refrigerado elaborado com abacate 'Hass' e diferentes formulacoes
Avocado is a nutritious fruit with qualities that make possible the increase in his consumption. Processed avocado is an alternative, but, a challenge, not only for the technological difficulties in to maintain the product quality as well as to please the consumer's palate still no habituated i...
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Veröffentlicht in: | Alimentos e nutrição 2012-04, Vol.23 (2), p.195 |
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Hauptverfasser: | , , , |
Format: | Artikel |
Sprache: | spa |
Online-Zugang: | Volltext |
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