Characterization of a poly

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Applied microbiology and biotechnology 2016-02, Vol.100 (4), p.1753
Hauptverfasser: Biundo, Antonino, Hromic, Altijana, Pavkov-Keller, Tea, Gruber, Karl, Quartinello, Felice, Haernvall, Karolina, Perz, Veronika, Arrell, Miriam S, Zinn, Manfred, Ribitsch, Doris, Guebitz, Georg M
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue 4
container_start_page 1753
container_title Applied microbiology and biotechnology
container_volume 100
creator Biundo, Antonino
Hromic, Altijana
Pavkov-Keller, Tea
Gruber, Karl
Quartinello, Felice
Haernvall, Karolina
Perz, Veronika
Arrell, Miriam S
Zinn, Manfred
Ribitsch, Doris
Guebitz, Georg M
description
doi_str_mv 10.1007/s00253-015-7031-1
format Article
fullrecord <record><control><sourceid>gale</sourceid><recordid>TN_cdi_gale_incontextgauss_ISR_A442810450</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><galeid>A442810450</galeid><sourcerecordid>A442810450</sourcerecordid><originalsourceid>FETCH-gale_incontextgauss_ISR_A4428104503</originalsourceid><addsrcrecordid>eNqVyrsKwkAQQNFBFIyPD9AqrcXqzD6SWIoo2qp9GMImRkJWsiuoX6-FP2B1i3MBZoRLQkxXHlEaJZCMSFGRoB5EpJUUmJDuQ4SUfsWssyGMvL8hksySJIL59sodF8F29ZtD7drYlTHHd9e8JjAoufF2-usYFvvdZXsQFTc2r9vCtcE-Q8UP7_Pj-ZRvtJYZoTao_nk_dRc1PQ</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Characterization of a poly</title><source>Springer Online Journals Complete</source><creator>Biundo, Antonino ; Hromic, Altijana ; Pavkov-Keller, Tea ; Gruber, Karl ; Quartinello, Felice ; Haernvall, Karolina ; Perz, Veronika ; Arrell, Miriam S ; Zinn, Manfred ; Ribitsch, Doris ; Guebitz, Georg M</creator><creatorcontrib>Biundo, Antonino ; Hromic, Altijana ; Pavkov-Keller, Tea ; Gruber, Karl ; Quartinello, Felice ; Haernvall, Karolina ; Perz, Veronika ; Arrell, Miriam S ; Zinn, Manfred ; Ribitsch, Doris ; Guebitz, Georg M</creatorcontrib><identifier>ISSN: 0175-7598</identifier><identifier>EISSN: 1432-0614</identifier><identifier>DOI: 10.1007/s00253-015-7031-1</identifier><language>eng</language><publisher>Springer</publisher><subject>Anaerobic bacteria ; Chemical properties ; Composition ; Extraction (Chemistry) ; Identification and classification ; Lipase ; Methods</subject><ispartof>Applied microbiology and biotechnology, 2016-02, Vol.100 (4), p.1753</ispartof><rights>COPYRIGHT 2016 Springer</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>315,781,785,27929,27930</link.rule.ids></links><search><creatorcontrib>Biundo, Antonino</creatorcontrib><creatorcontrib>Hromic, Altijana</creatorcontrib><creatorcontrib>Pavkov-Keller, Tea</creatorcontrib><creatorcontrib>Gruber, Karl</creatorcontrib><creatorcontrib>Quartinello, Felice</creatorcontrib><creatorcontrib>Haernvall, Karolina</creatorcontrib><creatorcontrib>Perz, Veronika</creatorcontrib><creatorcontrib>Arrell, Miriam S</creatorcontrib><creatorcontrib>Zinn, Manfred</creatorcontrib><creatorcontrib>Ribitsch, Doris</creatorcontrib><creatorcontrib>Guebitz, Georg M</creatorcontrib><title>Characterization of a poly</title><title>Applied microbiology and biotechnology</title><subject>Anaerobic bacteria</subject><subject>Chemical properties</subject><subject>Composition</subject><subject>Extraction (Chemistry)</subject><subject>Identification and classification</subject><subject>Lipase</subject><subject>Methods</subject><issn>0175-7598</issn><issn>1432-0614</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2016</creationdate><recordtype>article</recordtype><recordid>eNqVyrsKwkAQQNFBFIyPD9AqrcXqzD6SWIoo2qp9GMImRkJWsiuoX6-FP2B1i3MBZoRLQkxXHlEaJZCMSFGRoB5EpJUUmJDuQ4SUfsWssyGMvL8hksySJIL59sodF8F29ZtD7drYlTHHd9e8JjAoufF2-usYFvvdZXsQFTc2r9vCtcE-Q8UP7_Pj-ZRvtJYZoTao_nk_dRc1PQ</recordid><startdate>20160201</startdate><enddate>20160201</enddate><creator>Biundo, Antonino</creator><creator>Hromic, Altijana</creator><creator>Pavkov-Keller, Tea</creator><creator>Gruber, Karl</creator><creator>Quartinello, Felice</creator><creator>Haernvall, Karolina</creator><creator>Perz, Veronika</creator><creator>Arrell, Miriam S</creator><creator>Zinn, Manfred</creator><creator>Ribitsch, Doris</creator><creator>Guebitz, Georg M</creator><general>Springer</general><scope>ISR</scope></search><sort><creationdate>20160201</creationdate><title>Characterization of a poly</title><author>Biundo, Antonino ; Hromic, Altijana ; Pavkov-Keller, Tea ; Gruber, Karl ; Quartinello, Felice ; Haernvall, Karolina ; Perz, Veronika ; Arrell, Miriam S ; Zinn, Manfred ; Ribitsch, Doris ; Guebitz, Georg M</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-gale_incontextgauss_ISR_A4428104503</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Anaerobic bacteria</topic><topic>Chemical properties</topic><topic>Composition</topic><topic>Extraction (Chemistry)</topic><topic>Identification and classification</topic><topic>Lipase</topic><topic>Methods</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Biundo, Antonino</creatorcontrib><creatorcontrib>Hromic, Altijana</creatorcontrib><creatorcontrib>Pavkov-Keller, Tea</creatorcontrib><creatorcontrib>Gruber, Karl</creatorcontrib><creatorcontrib>Quartinello, Felice</creatorcontrib><creatorcontrib>Haernvall, Karolina</creatorcontrib><creatorcontrib>Perz, Veronika</creatorcontrib><creatorcontrib>Arrell, Miriam S</creatorcontrib><creatorcontrib>Zinn, Manfred</creatorcontrib><creatorcontrib>Ribitsch, Doris</creatorcontrib><creatorcontrib>Guebitz, Georg M</creatorcontrib><collection>Gale In Context: Science</collection><jtitle>Applied microbiology and biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Biundo, Antonino</au><au>Hromic, Altijana</au><au>Pavkov-Keller, Tea</au><au>Gruber, Karl</au><au>Quartinello, Felice</au><au>Haernvall, Karolina</au><au>Perz, Veronika</au><au>Arrell, Miriam S</au><au>Zinn, Manfred</au><au>Ribitsch, Doris</au><au>Guebitz, Georg M</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Characterization of a poly</atitle><jtitle>Applied microbiology and biotechnology</jtitle><date>2016-02-01</date><risdate>2016</risdate><volume>100</volume><issue>4</issue><spage>1753</spage><pages>1753-</pages><issn>0175-7598</issn><eissn>1432-0614</eissn><pub>Springer</pub><doi>10.1007/s00253-015-7031-1</doi><tpages>12</tpages></addata></record>
fulltext fulltext
identifier ISSN: 0175-7598
ispartof Applied microbiology and biotechnology, 2016-02, Vol.100 (4), p.1753
issn 0175-7598
1432-0614
language eng
recordid cdi_gale_incontextgauss_ISR_A442810450
source Springer Online Journals Complete
subjects Anaerobic bacteria
Chemical properties
Composition
Extraction (Chemistry)
Identification and classification
Lipase
Methods
title Characterization of a poly
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-15T19%3A01%3A12IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-gale&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Characterization%20of%20a%20poly&rft.jtitle=Applied%20microbiology%20and%20biotechnology&rft.au=Biundo,%20Antonino&rft.date=2016-02-01&rft.volume=100&rft.issue=4&rft.spage=1753&rft.pages=1753-&rft.issn=0175-7598&rft.eissn=1432-0614&rft_id=info:doi/10.1007/s00253-015-7031-1&rft_dat=%3Cgale%3EA442810450%3C/gale%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rft_galeid=A442810450&rfr_iscdi=true