Comparative study of hydrolysis of lactose using ions exchange resins by enzymatic and catalytic processes [whey]

Comparative study of hydrolysis of lactose using ions exchange resins by enzymatic and catalytic processes [whey]

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Veröffentlicht in:Lait 1980-11, Vol.60 (599-600)
Hauptverfasser: Demaimay, M. (Ecole Nationale d'Ingenieurs des Travaux Agricoles, 44 - Nantes (France). Lab. de Biochimie Alimentaire), Combeaud, P, Goukassow, A, Baron, C
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container_issue 599-600
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container_title Lait
container_volume 60
creator Demaimay, M. (Ecole Nationale d'Ingenieurs des Travaux Agricoles, 44 - Nantes (France). Lab. de Biochimie Alimentaire)
Combeaud, P
Goukassow, A
Baron, C
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title Comparative study of hydrolysis of lactose using ions exchange resins by enzymatic and catalytic processes [whey]
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