Nutrition past: nutrition today: Prescientific origins of nutrition and dietetics. 3. Legacy of China
This review examines the contribution of China to the ancient origins of allopathy. Among the subjects discussed are: 1) Chinese cosmology, 2) the concept of yang-yin; 3) the five evils; 4) the impact of Buddhism; 5) the importance of the relationship between diet and disease and diet therapy; 6) pr...
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| Veröffentlicht in: | Nutrition today (Annapolis) 1991-12, Vol.26 (6) |
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| creator | Grivetti, L.E. (University of California, Davis) |
| description | This review examines the contribution of China to the ancient origins of allopathy. Among the subjects discussed are: 1) Chinese cosmology, 2) the concept of yang-yin; 3) the five evils; 4) the impact of Buddhism; 5) the importance of the relationship between diet and disease and diet therapy; 6) prohibited foods and medical products; and 7) dietary restrictions and recommendations during pregnancy and lactation |
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| identifier | ISSN: 0029-666X |
| ispartof | Nutrition today (Annapolis), 1991-12, Vol.26 (6) |
| issn | 0029-666X 1538-9839 |
| language | eng |
| recordid | cdi_fao_agris_US9176209 |
| source | Journals@Ovid Complete |
| subjects | CIENCIAS MEDICAS CONTROL DE ENFERMEDADES CONTROLE DE MALADIES DIETETICA DIETETIQUE FEMME FISIOLOGIA DE LA NUTRICION GESTACION GESTATION HISTOIRE HISTORIA LACTACION LACTATION MUJERES PHYSIOLOGIE DE LA NUTRITION PREFERENCE ALIMENTAIRE PREFERENCIAS ALIMENTARIAS RELIGION SALUD SANTE SCIENCES MEDICALES SERVICE DE SANTE PUBLIQUE SERVICIOS DE SALUD |
| title | Nutrition past: nutrition today: Prescientific origins of nutrition and dietetics. 3. Legacy of China |
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