Production of bactericidal substances by a marine vibrio isolated from cultures of the scallop Agropecten purpuratus
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Veröffentlicht in: | Aquaculture international 1999, Vol.7 (6), p.433-448 |
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creator | Jorquera, M.A Riquelme, C.E Loyola, L.A Munoz, L.F |
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ispartof | Aquaculture international, 1999, Vol.7 (6), p.433-448 |
issn | 0967-6120 1573-143X |
language | eng |
recordid | cdi_fao_agris_US201302949299 |
source | SpringerLink Journals |
subjects | antibacterial properties Argopecten bioassays chemical composition ethers growth inhibition mollusc culture seawater strain differences Vibrio Vibrio anguillarum Vibrio parahaemolyticus Vibrio splendidus |
title | Production of bactericidal substances by a marine vibrio isolated from cultures of the scallop Agropecten purpuratus |
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