Cadmium removal from dilute aqueous solution by gel bands of sugar beet pectin
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Veröffentlicht in: | Industrial crops and products 1998, Vol.7 (2/3), p.239-247 |
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container_title | Industrial crops and products |
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creator | Harel, P Mignot, L Sauvage, J.P Junter, G.A |
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alginates ; alkalinity ; binding ; cadmium ; calcium chloride ; cations ; Citrus ; citrus pectin ; desorption ; gels ; hydrolysis ; immobilization ; microbial activity ; microbiology ; pectins ; polysaccharides ; rheological properties ; solutions ; sugar beet</subject><ispartof>Industrial crops and products, 1998, Vol.7 (2/3), p.239-247</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,4010</link.rule.ids></links><search><creatorcontrib>Harel, P</creatorcontrib><creatorcontrib>Mignot, L</creatorcontrib><creatorcontrib>Sauvage, J.P</creatorcontrib><creatorcontrib>Junter, G.A</creatorcontrib><title>Cadmium removal from dilute aqueous solution by gel bands of sugar beet pectin</title><title>Industrial crops and products</title><subject>acetylation</subject><subject>alginates</subject><subject>alkalinity</subject><subject>binding</subject><subject>cadmium</subject><subject>calcium chloride</subject><subject>cations</subject><subject>Citrus</subject><subject>citrus pectin</subject><subject>desorption</subject><subject>gels</subject><subject>hydrolysis</subject><subject>immobilization</subject><subject>microbial activity</subject><subject>microbiology</subject><subject>pectins</subject><subject>polysaccharides</subject><subject>rheological properties</subject><subject>solutions</subject><subject>sugar beet</subject><issn>0926-6690</issn><issn>1872-633X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1998</creationdate><recordtype>article</recordtype><recordid>eNqFyr0KwjAUQOEgCtafZ_C-QOE2gaSdi-LkooKbpDYpkabR3Ebw7XVwdzp8cCYsK0rFcynEZcoyrLjMpaxwzhZEd8RCIVcZO9S69S55iMaHl-7BxuChdX0aDehnMiERUPjShQGaN3Smh0YPLUGwQKnTERpjRniY2-iGFZtZ3ZNZ_7pkm932VO9zq8NVd9HR9XzkWAjkZYmKo_h_fAC4ZTpm</recordid><startdate>1998</startdate><enddate>1998</enddate><creator>Harel, P</creator><creator>Mignot, L</creator><creator>Sauvage, J.P</creator><creator>Junter, G.A</creator><scope>FBQ</scope></search><sort><creationdate>1998</creationdate><title>Cadmium removal from dilute aqueous solution by gel bands of sugar beet pectin</title><author>Harel, P ; 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identifier | ISSN: 0926-6690 |
ispartof | Industrial crops and products, 1998, Vol.7 (2/3), p.239-247 |
issn | 0926-6690 1872-633X |
language | eng |
recordid | cdi_fao_agris_US201302880720 |
source | ScienceDirect Journals (5 years ago - present) |
subjects | acetylation alginates alkalinity binding cadmium calcium chloride cations Citrus citrus pectin desorption gels hydrolysis immobilization microbial activity microbiology pectins polysaccharides rheological properties solutions sugar beet |
title | Cadmium removal from dilute aqueous solution by gel bands of sugar beet pectin |
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