Influence of Humic Substances and Nitrogen on Yield, Fruit Quality, and Leaf Mineral Elements of 'Early Spur Rome' Apple

The effects of humic substances (AgriPlus, Humi-Zyme, and Humic Acid 6%) and nitrogen (N) on growth, yield, quality, and leaf minerals in apple (Malus domestica Borkh.) were studied during 1997-2000. Trees receiving medium or high N tended to be larger than trees with other treatments in 2000. Trees...

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Veröffentlicht in:	Journal of plant nutrition 2006-10, Vol.29 (10), p.1819-1833
Hauptverfasser:	Fallahi, E, Fallahi, B, Seyedbagheri, M.M
Format:	Artikel
Sprache:	eng
Schlagworte:	Agronomy. Soil science and plant productions apples Biological and medical sciences color crop yield fertilizer rates fruit quality fruits (plant anatomy) Fundamental and applied biological sciences. Psychology General agronomy. Plant production humic substances iron leaves Malus domestica manganese nitrogen nitrogen fertilizers nutrient content organic apple production plant growth plant nutrition postharvest physiology potassium soil water content Soil-plant relationships. Soil fertility. Fertilization. Amendments soluble solids storage
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