Sensitivity of Escherichia coli O157 Detection in Bovine Feces Assessed by Broth Enrichment followed by Immunomagnetic Separation and Direct Plating Methodologies

In order to more precisely predict food safety risks, the fecal presence of food-borne pathogens among animals at slaughter must be correctly determined. Quantification of Escherichia coli O157 is also desirable. In two separate experiments, detection and enumeration of a nalidixic acid-resistant st...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Journal of Clinical Microbiology 2006-03, Vol.44 (3), p.872-875
Hauptverfasser: LeJeune, Jeffrey T, Hancock, Dale D, Besser, Thomas E
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!