Levels of resistance to Phytophthora pod rot in cocoa accessions selected on-farm in Côte d'Ivoire

Resistance to Phytophthora pod rot (Ppr) is becoming an increasingly important criterion for selection of new cocoa cultivars in Côte d'Ivoire. The predominant species of the pathogen, Phytophthora palmivora, causes pod losses of 10-15% but the more aggressive Phytophthora megakarya present in...

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Veröffentlicht in:	Crop protection 2008, Vol.27 (3-5), p.302-309
Hauptverfasser:	Pokou, N.D, N'Goran, J.A.K, Kébé, I, Eskes, A, Tahi, M, Sangaré, A
Format:	Artikel
Sprache:	eng
Schlagworte:	cocoa pods crop yield cultivars disease resistance fungal diseases of plants genotype literature reviews on-farm research Phytophthora selection criteria Theobroma cacao
Online-Zugang:	Volltext
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