Preliminary observations on the dietary status of participants in the Title III-C meal program
Extract: Food intakes, nutrition knowledge, and selected demographic and personal information were collected from a group of 169 participants in the National Nutrition Program for the elderly in a Maryland county. Mean intakes of most nutrients were high, relative to the RDA's, but ranges of nu...
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Veröffentlicht in: | Journal of nutrition for the elderly 1981, Vol.1 |
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creator | Caliendo Mary Alice Smith Janet |
description | Extract: Food intakes, nutrition knowledge, and selected demographic and personal information were collected from a group of 169 participants in the National Nutrition Program for the elderly in a Maryland county. Mean intakes of most nutrients were high, relative to the RDA's, but ranges of nutrients consumed showed a considerable variation among the group. Intakes of calcium and thiamin, by females, were lower than those of males. Scores on a nutrition knowledge test were generally low, indicating a need for improved nutrition education efforts in the meal program. Other factors related to dietary status and nutrition knowledge are reviewed and discussed. (author). |
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Mean intakes of most nutrients were high, relative to the RDA's, but ranges of nutrients consumed showed a considerable variation among the group. Intakes of calcium and thiamin, by females, were lower than those of males. Scores on a nutrition knowledge test were generally low, indicating a need for improved nutrition education efforts in the meal program. Other factors related to dietary status and nutrition knowledge are reviewed and discussed. 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title | Preliminary observations on the dietary status of participants in the Title III-C meal program |
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