The Effect of Nitrogenous Fertilizer on the Thiamine and Riboflavin Content of Wheat (Turkish with English Abstract)
In this study, the effect of a nitrogenous fertilizer applied at various doses on the thiamine, riboflavin, protein and ash content of wheat were investigated. For this purpose, ammonium nitrate was applied of the level of 0.3-6.9 and 12 kg nitrogen Per decare during sowing. According to the statist...
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| Veröffentlicht in: | Gıda 1992-06 |
|---|---|
| Hauptverfasser: | , |
| Format: | Artikel |
| Sprache: | tur |
| Online-Zugang: | Volltext |
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