Assessment of apple rootstocks M9 and M26 for in vitro rooting potential using different carbon sources

A study was accomplished to evaluate the effect of different carbon sources for the In vitro rooting of apple rootstocks M 9 and M 26. Significant differences were exhibited by carbon sources, apple rootstocks as well as by the interaction of these two factors. Among the various carbon sources teste...

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Veröffentlicht in:	Pakistan journal of botany 2009-04, Vol.41 (2), p.769-781
Hauptverfasser:	Yaseen, M. (Pir Mehr Ali Shah Arid Agriculture Univ., Rawalpindi (Pakistan). Dept. of Horticulture), Ahmad, T. (Pir Mehr Ali Shah Arid Agriculture Univ., Rawalpindi (Pakistan). Dept. of Horticulture), Abbasi, N.A. (Pir Mehr Ali Shah Arid Agriculture Univ., Rawalpindi (Pakistan). Dept. of Horticulture), Hafiz, I.A
Format:	Artikel
Sprache:	eng
Schlagworte:	CULTURE MEDIA GLUCOSE IN VITRO EXPERIMENTATION MALUS MANNITOL ROOTING ROOTS ROOTSTOCKS SORBITOL SUCROSE
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