Effect of Color of Light Emiitting Diode on Development of Fruit Body in hypsizygus marmoreus

This study was conducted to identify a suitable color of light for developemtn of the fruit body in Hyypsizygus marmoreus. To accomplish thiss, samples were irradiated with blue, green, yellow, or red light emitting diodes to induce the formation of fruiting bodies after mycelia growth. The diameter...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Mycobiology 2013-03, Vol.41 (1)
Hauptverfasser:	Jang, M.J., Gyeonggido Agricultural Research and Extension Services, Gwangju, Republic of korea, Lee, Y.H., Gyeonggido Agricultural Research and Extension Services, Gwangju, Republic of korea, Ju, Y.C., Gyeonggido Agricultural Research and Extension Services, Gwangju, Republic of korea, Kim, S.M., Kongju National University, Yesan, Republic of korea, Koo, H.M., Kongju National University, Yesan, Republic of korea
Format:	Artikel
Sprache:	eng
Schlagworte:	CHAMPIGNON COMESTIBLE EDIBLE FUNGI ERGOSTEROL LIGHT LUMIERE LUZ SETAS COMESTIBLES
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!