A colorimetric microtiter plate sandwich DNA hybridizatio system for the detection of Salmonella in foods

A microtiter plate sandwich DNA hybridization system for the specific detection of Salmonella-contaminated food samples was developed. The capture probe of this system was a single strand plasmid M13 DNA with a 0.4kb HindIII-EcoRI insert, while the detection probe was a 1.4kb HindIII-EcoRI DNA fragm...

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Veröffentlicht in:	Journal of fermentation and bioengineering 1994-07, Vol.78 (1)
Hauptverfasser:	Tsen, H.Y. (National Chung Hsing Univ., Taichung (Taiwan)), Liou, J.W, Hu, H.S
Format:	Artikel
Sprache:	eng
Schlagworte:	ALIMENTOS COLORIMETRIA COLORIMETRIE CONTAMINACION CONTAMINATION HIBRIDACION DE ADN HYBRIDATION D'ADN PRODUIT ALIMENTAIRE SALMONELLA
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