Reduction of substances of environmental concern with phosphorus and crude protein reduced expander processing diet for finishing pigs

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Veröffentlicht in:Bulletin of the Gunma Prefectural Livestock Experiment Station (Japan) 2009-12 (16)
Hauptverfasser: Katano, R., Gunma-ken. Livestock Experiment Station, Maebashi (Japan), Ishida, Y, Ozai, Y
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container_issue 16
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container_title Bulletin of the Gunma Prefectural Livestock Experiment Station (Japan)
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creator Katano, R., Gunma-ken. Livestock Experiment Station, Maebashi (Japan)
Ishida, Y
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identifier ISSN: 1340-9514
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source AgriKnowledge(アグリナレッジ)AGROLib
subjects AZOTE
CERDO
CRUDE PROTEIN
DIGESTIBILIDAD
DIGESTIBILITE
DIGESTIBILITY
ENGORDE
ENGRAISSEMENT
EXCRECION
EXCRETION
FATTENING
FEEDING LEVEL
FOSFORO
http://www.fao.org/aos/agrovoc#c_16128
http://www.fao.org/aos/agrovoc#c_2266
http://www.fao.org/aos/agrovoc#c_24013
http://www.fao.org/aos/agrovoc#c_2750
http://www.fao.org/aos/agrovoc#c_2817
http://www.fao.org/aos/agrovoc#c_5192
http://www.fao.org/aos/agrovoc#c_5804
http://www.fao.org/aos/agrovoc#c_7555
NITROGEN
NITROGENO
NIVEAU D'ALIMENTATION
NIVEL ALIMENTICIO
PHOSPHORE
PHOSPHORUS
PORCIN
PROTEINA BRUTA
PROTEINE BRUTE
SWINE
title Reduction of substances of environmental concern with phosphorus and crude protein reduced expander processing diet for finishing pigs
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