Nutrients absorption and balance on rotation system for lettuce [Lactuca sativa] cultivation

We examined the nutrient absorption and balance on three models of rotational cropping for lettuce cultivation by field experiment from 2001 to 2003. The model which includes leaf vegetables such as cabbage, Chinese cabbage and lettuce had the best potassium balance, since those crops contain a larg...

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Bibliographische Detailangaben

Veröffentlicht in:	Bulletin of the Nagano Vegetable and Ornamental Crops Experiment Station (Japan) 2007-03 (13)
Hauptverfasser:	Yamada, K.(Nagano-ken. Vegetable and Ornamental Crops Experiment Station (Japan)), Uehara, T, Saito, T
Format:	Artikel
Sprache:	jpn
Schlagworte:	ABONOS VERDES ABSORCION DE SUSTANCIAS NUTRITIVAS ABSORPTION DE SUBSTANCES NUTRITIVES CROPPING SYSTEMS ENGRAIS VERT FISIOLOGIA DE LA NUTRICION GREEN MANURES LACTUCA SATIVA NUTRIENT UPTAKE NUTRITION PHYSIOLOGY PHYSIOLOGIE DE LA NUTRITION SISTEMAS DE CULTIVO SYSTEME DE CULTURE
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