Utilization of the nutrient contents of organic manure and mineral fertilizers in long-term experiments 2. P balance
The effect of stable manure, wheat straw, maize stalks and fertilizer on the P content of plants grown in a maize-wheat diculture are studied in two long-term experiments set up on neutral and calcareous variants of a chernozem soil with forest residues in Martonvasar. The mean values of P content,...
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Veröffentlicht in: | Agrokemia es Talajtan (Hungary) 1995, Vol.44 (1-2) |
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container_title | Agrokemia es Talajtan (Hungary) |
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creator | Sarkadi, J. (Magyar Tud. Akad., Budapest (Hungary). Talajtani es Agrok. Kut. Int.) |
description | The effect of stable manure, wheat straw, maize stalks and fertilizer on the P content of plants grown in a maize-wheat diculture are studied in two long-term experiments set up on neutral and calcareous variants of a chernozem soil with forest residues in Martonvasar. The mean values of P content, together with the deviation and extreme values of the data are presented for the main and by-products over the period 1956-1991. The P content of maize was significantly influenced by the nutrient supplies. Neither the P percent of winter wheat nor the specific P quantities harvested per unit grain yield, with the relevant by-products changed as the result of the treatments, or only to a slight extent. The difference between the P contents of individual wheat varieties exceeded the differences caused by fertilization |
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(Magyar Tud. Akad., Budapest (Hungary). Talajtani es Agrok. Kut. Int.)</creatorcontrib><description>The effect of stable manure, wheat straw, maize stalks and fertilizer on the P content of plants grown in a maize-wheat diculture are studied in two long-term experiments set up on neutral and calcareous variants of a chernozem soil with forest residues in Martonvasar. The mean values of P content, together with the deviation and extreme values of the data are presented for the main and by-products over the period 1956-1991. The P content of maize was significantly influenced by the nutrient supplies. Neither the P percent of winter wheat nor the specific P quantities harvested per unit grain yield, with the relevant by-products changed as the result of the treatments, or only to a slight extent. The difference between the P contents of individual wheat varieties exceeded the differences caused by fertilization</description><identifier>ISSN: 0002-1105</identifier><language>hun</language><subject>ABONOS ; ANALISIS DEL SUELO ; ANALYSE DE SOL ; CHERNOZEM ; CHERNOZEMS ; ENGRAIS ; FOSFATOS ; HONGRIE ; HUNGRIA ; NUTRIENTES ; PAILLE DE BLE ; PAJA DE TRIGO ; PHOSPHATE ; RENDEMENT DES CULTURES ; RENDIMIENTO DE CULTIVOS ; SOL CALCAIRE ; SOUS PRODUIT ; SUBPRODUCTOS ; SUBSTANCE NUTRITIVE ; SUELO CALCAREO ; ZEA MAYS</subject><ispartof>Agrokemia es Talajtan (Hungary), 1995, Vol.44 (1-2)</ispartof><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780</link.rule.ids></links><search><creatorcontrib>Sarkadi, J. (Magyar Tud. Akad., Budapest (Hungary). Talajtani es Agrok. Kut. 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The difference between the P contents of individual wheat varieties exceeded the differences caused by fertilization</description><subject>ABONOS</subject><subject>ANALISIS DEL SUELO</subject><subject>ANALYSE DE SOL</subject><subject>CHERNOZEM</subject><subject>CHERNOZEMS</subject><subject>ENGRAIS</subject><subject>FOSFATOS</subject><subject>HONGRIE</subject><subject>HUNGRIA</subject><subject>NUTRIENTES</subject><subject>PAILLE DE BLE</subject><subject>PAJA DE TRIGO</subject><subject>PHOSPHATE</subject><subject>RENDEMENT DES CULTURES</subject><subject>RENDIMIENTO DE CULTIVOS</subject><subject>SOL CALCAIRE</subject><subject>SOUS PRODUIT</subject><subject>SUBPRODUCTOS</subject><subject>SUBSTANCE NUTRITIVE</subject><subject>SUELO CALCAREO</subject><subject>ZEA MAYS</subject><issn>0002-1105</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1995</creationdate><recordtype>article</recordtype><recordid>eNp9jrsKwkAQAK9QUDQ_YLU_ELkk-KpFsbQwdVjjJi5c9mTvBPHrjcHaaoqBYUZmaq3N0yyzq4lJQuCrLfKi2K7W2dTEMrLjN0b2Ar6BeCeQZ1QmiVB7iT3DV3htUbiGDuWpBCg36FhI0UFDOkRIA7CA89KmkbQDej1IuRsS-RLOcEWHUtPcjBt0gZIfZ2ZxPFz2p7RBX2GrHKpTudv01zYr_soPHQNFPg</recordid><startdate>1995</startdate><enddate>1995</enddate><creator>Sarkadi, J. 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The mean values of P content, together with the deviation and extreme values of the data are presented for the main and by-products over the period 1956-1991. The P content of maize was significantly influenced by the nutrient supplies. Neither the P percent of winter wheat nor the specific P quantities harvested per unit grain yield, with the relevant by-products changed as the result of the treatments, or only to a slight extent. The difference between the P contents of individual wheat varieties exceeded the differences caused by fertilization</abstract></addata></record> |
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subjects | ABONOS ANALISIS DEL SUELO ANALYSE DE SOL CHERNOZEM CHERNOZEMS ENGRAIS FOSFATOS HONGRIE HUNGRIA NUTRIENTES PAILLE DE BLE PAJA DE TRIGO PHOSPHATE RENDEMENT DES CULTURES RENDIMIENTO DE CULTIVOS SOL CALCAIRE SOUS PRODUIT SUBPRODUCTOS SUBSTANCE NUTRITIVE SUELO CALCAREO ZEA MAYS |
title | Utilization of the nutrient contents of organic manure and mineral fertilizers in long-term experiments 2. P balance |
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