Sainfoin: a legume adapted to the soils of Causse. Application to the agricultural region of Gramat and to that of Limogne (France) [production potential]
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| Veröffentlicht in: | Fourrages (France) 1993-06 (134) |
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| container_title | Fourrages (France) |
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| creator | Chassagne, J. (Chambre d'Agriculture du Lot, Cahors (France)) Chambon, J |
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| fulltext | fulltext |
| identifier | ISSN: 0429-2766 |
| ispartof | Fourrages (France), 1993-06 (134) |
| issn | 0429-2766 |
| language | fre |
| recordid | cdi_fao_agris_FR9402262 |
| source | Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Alma/SFX Local Collection |
| subjects | CONDUITE DES HERBAGES CROP YIELD ENVIRONMENTAL FACTORS FACTEUR DU MILIEU FACTORES AMBIENTALES FEED LEGUMES GRASSLAND MANAGEMENT LEGUMINEUSE FOURRAGERE LEGUMINOSAS FORRAJERAS MANEJO DE PRADERAS MIDI PYRENEES ONOBRYCHIS VICIIFOLIA PASTIZAL SEMBRADO PRAIRIE ARTIFICIELLE RENDEMENT DES CULTURES RENDIMIENTO DE CULTIVOS SOWN PASTURES |
| title | Sainfoin: a legume adapted to the soils of Causse. Application to the agricultural region of Gramat and to that of Limogne (France) [production potential] |
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