Fatty acid profile and proximate composition of carp (Cyprinus carpio) feed artificial food and pig manure

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Veröffentlicht in:Ciência rural 2007-03, Vol.37 (2)
Hauptverfasser: Druzian, J.I, Marchesi, C.M, Scamparini, A.R.P
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creator Druzian, J.I
Marchesi, C.M
Scamparini, A.R.P
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ispartof Ciência rural, 2007-03, Vol.37 (2)
issn 0103-8478
1678-4596
language por
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source DOAJ Directory of Open Access Journals; EZB-FREE-00999 freely available EZB journals
subjects ACIDE GRAS
ACIDOS GRASOS
ANÁLISE COMPARATIVA
CARP
CARPA
CARPE
CERDO
DEJETO
DIET
DIETA
ESTIERCOL FLUIDO
FATTY ACIDS
FILET DE POISSON
FILETES DE PESCADO
FISH FILLETS
http://www.fao.org/aos/agrovoc#c_1334
http://www.fao.org/aos/agrovoc#c_16602
http://www.fao.org/aos/agrovoc#c_2261
http://www.fao.org/aos/agrovoc#c_2818
http://www.fao.org/aos/agrovoc#c_29019
http://www.fao.org/aos/agrovoc#c_5278
http://www.fao.org/aos/agrovoc#c_6461
http://www.fao.org/aos/agrovoc#c_7555
LISIER
MÚSCULO
NUTRITIVE VALUE
PORCIN
RACIONES
RATION
RATIONS
RAÇÃO
REGIME ALIMENTAIRE
SLURRY
SUÍNO
SWINE
VALEUR NUTRITIVE
VALOR NUTRITIVO
ÁCIDO GRAXO
title Fatty acid profile and proximate composition of carp (Cyprinus carpio) feed artificial food and pig manure
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