PROCESS FOR THE ISOLATION AND PURIFICATION OF MEVINOLIN

The present invention relates to a process for the isolation of mevinolin by dissolving the active ingredient from the biomass into the fermentation liquor and subsequently separating it from the filtered fermentation liquor, which comprises carrying out the dissolution at a pH value between 7.5 and...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	HO &CIR& "GYE, IRMA, BAGDI, ILONA, SZEKELY, IMRE, SHEIDL, ZSUZSANNA, KERI, VILMOS, HORVATH, GYULA, ILKO &CIR& "Y, EVA, ANDOR, ATTILA, SZABO, CSABA, MORAVCSIK, IMRE, MATYAS, SZABOLCS, DEAK, LAJOS, SZTARAY, ZSUZANNA, JAKAB, ATTILA, BALINI, JANOS, SZABO, ISTVAN, LANG, ILDIKO, DELI, ETELKA, ESZENYI, LASZLO, JEKKEL, ANTONIA, AMBRUS, GABOR, KOVACS, VERA
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING SPIRITS VINEGAR WINE
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