AN EDIBLE PRODUCT AND PROCESS OF PREPARING SAME
A n-3, n-6 and n-9 unsaturated fatty acid-containing edible product comprising a marine animal ingredient and an oil-in-water emulsion and containing at least 1 wt% of C20:5 and C22:6 n-3 polyunsaturated fatty acids (PUFAs), and a process of preparing the product. The product provides a recommended...
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| creator | ANDERSEN, ELSE, MARIE DYERBERG, JOERN |
| description | A n-3, n-6 and n-9 unsaturated fatty acid-containing edible product comprising a marine animal ingredient and an oil-in-water emulsion and containing at least 1 wt% of C20:5 and C22:6 n-3 polyunsaturated fatty acids (PUFAs), and a process of preparing the product. The product provides a recommended daily dosage of n-3 PUFAs of 1-4 g in an amount of 40-150 g.
Produit comestible contenant un acide gras insaturé n-3, n-6 et n-9, comprenant un ingrédient tiré d'un animal aquatique et une émulsion eau-huile contenant au moins 1 % en poids d'acides gras polyinsaturés n-3 C22:6 et C20:5 (PUFA). Un procédé de préparation du produit est également décrit. Le produit fournit une dose quotidienne recommandée de PUFA n-3 comprise entre 1 et 4 g, dans un poids compris entre 40 et 150 g. |
| format | Patent |
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Produit comestible contenant un acide gras insaturé n-3, n-6 et n-9, comprenant un ingrédient tiré d'un animal aquatique et une émulsion eau-huile contenant au moins 1 % en poids d'acides gras polyinsaturés n-3 C22:6 et C20:5 (PUFA). Un procédé de préparation du produit est également décrit. Le produit fournit une dose quotidienne recommandée de PUFA n-3 comprise entre 1 et 4 g, dans un poids compris entre 40 et 150 g.</description><language>eng</language><subject>EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS ; FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; PROTEIN COMPOSITIONS FOR FOODSTUFFS ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES ; WORKING-UP PROTEINS FOR FOODSTUFFS</subject><creationdate>1993</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19930624&DB=EPODOC&CC=WO&NR=9311675A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,777,882,25545,76296</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19930624&DB=EPODOC&CC=WO&NR=9311675A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>ANDERSEN, ELSE, MARIE</creatorcontrib><creatorcontrib>DYERBERG, JOERN</creatorcontrib><title>AN EDIBLE PRODUCT AND PROCESS OF PREPARING SAME</title><description>A n-3, n-6 and n-9 unsaturated fatty acid-containing edible product comprising a marine animal ingredient and an oil-in-water emulsion and containing at least 1 wt% of C20:5 and C22:6 n-3 polyunsaturated fatty acids (PUFAs), and a process of preparing the product. The product provides a recommended daily dosage of n-3 PUFAs of 1-4 g in an amount of 40-150 g.
Produit comestible contenant un acide gras insaturé n-3, n-6 et n-9, comprenant un ingrédient tiré d'un animal aquatique et une émulsion eau-huile contenant au moins 1 % en poids d'acides gras polyinsaturés n-3 C22:6 et C20:5 (PUFA). Un procédé de préparation du produit est également décrit. Le produit fournit une dose quotidienne recommandée de PUFA n-3 comprise entre 1 et 4 g, dans un poids compris entre 40 et 150 g.</description><subject>EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS</subject><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>PROTEIN COMPOSITIONS FOR FOODSTUFFS</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><subject>WORKING-UP PROTEINS FOR FOODSTUFFS</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>1993</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZNB39FNwdfF08nFVCAjydwl1DlFw9HMBsZ1dg4MV_N2ATNcAxyBPP3eFYEdfVx4G1rTEnOJUXijNzaDg5hri7KGbWpAfn1pckJicmpdaEh_ub2lsaGhmbupoaEyEEgCYnyVq</recordid><startdate>19930624</startdate><enddate>19930624</enddate><creator>ANDERSEN, ELSE, MARIE</creator><creator>DYERBERG, JOERN</creator><scope>EVB</scope></search><sort><creationdate>19930624</creationdate><title>AN EDIBLE PRODUCT AND PROCESS OF PREPARING SAME</title><author>ANDERSEN, ELSE, MARIE ; DYERBERG, JOERN</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_WO9311675A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>1993</creationdate><topic>EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS</topic><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>PROTEIN COMPOSITIONS FOR FOODSTUFFS</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>WORKING-UP PROTEINS FOR FOODSTUFFS</topic><toplevel>online_resources</toplevel><creatorcontrib>ANDERSEN, ELSE, MARIE</creatorcontrib><creatorcontrib>DYERBERG, JOERN</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>ANDERSEN, ELSE, MARIE</au><au>DYERBERG, JOERN</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>AN EDIBLE PRODUCT AND PROCESS OF PREPARING SAME</title><date>1993-06-24</date><risdate>1993</risdate><abstract>A n-3, n-6 and n-9 unsaturated fatty acid-containing edible product comprising a marine animal ingredient and an oil-in-water emulsion and containing at least 1 wt% of C20:5 and C22:6 n-3 polyunsaturated fatty acids (PUFAs), and a process of preparing the product. The product provides a recommended daily dosage of n-3 PUFAs of 1-4 g in an amount of 40-150 g.
Produit comestible contenant un acide gras insaturé n-3, n-6 et n-9, comprenant un ingrédient tiré d'un animal aquatique et une émulsion eau-huile contenant au moins 1 % en poids d'acides gras polyinsaturés n-3 C22:6 et C20:5 (PUFA). Un procédé de préparation du produit est également décrit. Le produit fournit une dose quotidienne recommandée de PUFA n-3 comprise entre 1 et 4 g, dans un poids compris entre 40 et 150 g.</abstract><oa>free_for_read</oa></addata></record> |
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| language | eng |
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| subjects | EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROTEIN COMPOSITIONS FOR FOODSTUFFS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES WORKING-UP PROTEINS FOR FOODSTUFFS |
| title | AN EDIBLE PRODUCT AND PROCESS OF PREPARING SAME |
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