FORMULATED FOOD PRODUCTS
An extended release preparation includes a carrier component and a payload component, the payload component being encapsulated in the carrier component, the carrier and/or payload component including at least one extended release component, and the payload component including at least one macronutri...
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creator | ANSELMO, Aaron C LANGER, Robert S LUO, Kevin M KIM, Seo Yeon SIEVERT, James D REYNOLDS, Catherine B CHRISTENSON, Andrew D STAMP, Andrea JAKLENEC, Ana BALIJEPALLI, Anant S DEGENNARO, Joshua K BONACQUISTI, Emily E |
description | An extended release preparation includes a carrier component and a payload component, the payload component being encapsulated in the carrier component, the carrier and/or payload component including at least one extended release component, and the payload component including at least one macronutrient component.
Une préparation à libération prolongée comprend un composant de support et un composant de charge, le composant de charge étant encapsulé dans le composant de support, le composant de support et/ou le composant de charge comprenant au moins un composant à libération prolongée, et le composant de charge comprenant au moins un composant de type macronutriment. |
format | Patent |
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Une préparation à libération prolongée comprend un composant de support et un composant de charge, le composant de charge étant encapsulé dans le composant de support, le composant de support et/ou le composant de charge comprenant au moins un composant à libération prolongée, et le composant de charge comprenant au moins un composant de type macronutriment.</description><language>eng ; fre</language><subject>FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2024</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20240425&DB=EPODOC&CC=WO&NR=2024086306A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25543,76294</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20240425&DB=EPODOC&CC=WO&NR=2024086306A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>ANSELMO, Aaron C</creatorcontrib><creatorcontrib>LANGER, Robert S</creatorcontrib><creatorcontrib>LUO, Kevin M</creatorcontrib><creatorcontrib>KIM, Seo Yeon</creatorcontrib><creatorcontrib>SIEVERT, James D</creatorcontrib><creatorcontrib>REYNOLDS, Catherine B</creatorcontrib><creatorcontrib>CHRISTENSON, Andrew D</creatorcontrib><creatorcontrib>STAMP, Andrea</creatorcontrib><creatorcontrib>JAKLENEC, Ana</creatorcontrib><creatorcontrib>BALIJEPALLI, Anant S</creatorcontrib><creatorcontrib>DEGENNARO, Joshua K</creatorcontrib><creatorcontrib>BONACQUISTI, Emily E</creatorcontrib><title>FORMULATED FOOD PRODUCTS</title><description>An extended release preparation includes a carrier component and a payload component, the payload component being encapsulated in the carrier component, the carrier and/or payload component including at least one extended release component, and the payload component including at least one macronutrient component.
Une préparation à libération prolongée comprend un composant de support et un composant de charge, le composant de charge étant encapsulé dans le composant de support, le composant de support et/ou le composant de charge comprenant au moins un composant à libération prolongée, et le composant de charge comprenant au moins un composant de type macronutriment.</description><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2024</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZJBw8w_yDfVxDHF1UXDz93dRCAjydwl1DgnmYWBNS8wpTuWF0twMym6uIc4euqkF-fGpxQWJyal5qSXx4f5GBkYmBhZmxgZmjobGxKkCAH5gILw</recordid><startdate>20240425</startdate><enddate>20240425</enddate><creator>ANSELMO, Aaron C</creator><creator>LANGER, Robert S</creator><creator>LUO, Kevin M</creator><creator>KIM, Seo Yeon</creator><creator>SIEVERT, James D</creator><creator>REYNOLDS, Catherine B</creator><creator>CHRISTENSON, Andrew D</creator><creator>STAMP, Andrea</creator><creator>JAKLENEC, Ana</creator><creator>BALIJEPALLI, Anant S</creator><creator>DEGENNARO, Joshua K</creator><creator>BONACQUISTI, Emily E</creator><scope>EVB</scope></search><sort><creationdate>20240425</creationdate><title>FORMULATED FOOD PRODUCTS</title><author>ANSELMO, Aaron C ; LANGER, Robert S ; LUO, Kevin M ; KIM, Seo Yeon ; SIEVERT, James D ; REYNOLDS, Catherine B ; CHRISTENSON, Andrew D ; STAMP, Andrea ; JAKLENEC, Ana ; BALIJEPALLI, Anant S ; DEGENNARO, Joshua K ; BONACQUISTI, Emily E</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_WO2024086306A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre</language><creationdate>2024</creationdate><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>ANSELMO, Aaron C</creatorcontrib><creatorcontrib>LANGER, Robert S</creatorcontrib><creatorcontrib>LUO, Kevin M</creatorcontrib><creatorcontrib>KIM, Seo Yeon</creatorcontrib><creatorcontrib>SIEVERT, James D</creatorcontrib><creatorcontrib>REYNOLDS, Catherine B</creatorcontrib><creatorcontrib>CHRISTENSON, Andrew D</creatorcontrib><creatorcontrib>STAMP, Andrea</creatorcontrib><creatorcontrib>JAKLENEC, Ana</creatorcontrib><creatorcontrib>BALIJEPALLI, Anant S</creatorcontrib><creatorcontrib>DEGENNARO, Joshua K</creatorcontrib><creatorcontrib>BONACQUISTI, Emily E</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>ANSELMO, Aaron C</au><au>LANGER, Robert S</au><au>LUO, Kevin M</au><au>KIM, Seo Yeon</au><au>SIEVERT, James D</au><au>REYNOLDS, Catherine B</au><au>CHRISTENSON, Andrew D</au><au>STAMP, Andrea</au><au>JAKLENEC, Ana</au><au>BALIJEPALLI, Anant S</au><au>DEGENNARO, Joshua K</au><au>BONACQUISTI, Emily E</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>FORMULATED FOOD PRODUCTS</title><date>2024-04-25</date><risdate>2024</risdate><abstract>An extended release preparation includes a carrier component and a payload component, the payload component being encapsulated in the carrier component, the carrier and/or payload component including at least one extended release component, and the payload component including at least one macronutrient component.
Une préparation à libération prolongée comprend un composant de support et un composant de charge, le composant de charge étant encapsulé dans le composant de support, le composant de support et/ou le composant de charge comprenant au moins un composant à libération prolongée, et le composant de charge comprenant au moins un composant de type macronutriment.</abstract><oa>free_for_read</oa></addata></record> |
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language | eng ; fre |
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subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
title | FORMULATED FOOD PRODUCTS |
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