SOY MILK AND RELATED PRODUCTS, AND METHODS OF PRODUCING THEREOF

The present disclosure relates generally to soybean products derived from high protein soybeans, and more specifically to soy milk compositions having high protein content and methods of preparing such soy milk compositions. The present disclosure also relates to uses of the soy milk compositions in...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	BEGEMANN, Matthew Brett, HAYDON, Kathryn Nicole, MUKHERJEA, Ratna, REIM, Elizabeth Ann, REITZ, Nicholas Frederick
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROTEIN COMPOSITIONS FOR FOODSTUFFS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES WORKING-UP PROTEINS FOR FOODSTUFFS
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