A ZINC FORTIFIED HERBAL COMPOSITION

The present invention relates to a herbal composition. In particular, the present invention relates to a zinc fortified herbal tea composition. Accordingly, the present invention provides a herbal composition comprising; a) a zinc compound; b) a pH regulating agent, wherein the pH regulating agent h...

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Hauptverfasser:	VELUSAMY, Balamurugan, MHASAVADE, Deepak Ramachandra, GOVINDASWAMY, Vadivel, PALAGIRI, Swathy, MOHAN, Ravi
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	COFFEE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES MANUFACTURE, PREPARATION, OR INFUSION THEREOF PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL TEA THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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creator	VELUSAMY, Balamurugan MHASAVADE, Deepak Ramachandra GOVINDASWAMY, Vadivel PALAGIRI, Swathy MOHAN, Ravi
description	The present invention relates to a herbal composition. In particular, the present invention relates to a zinc fortified herbal tea composition. Accordingly, the present invention provides a herbal composition comprising; a) a zinc compound; b) a pH regulating agent, wherein the pH regulating agent has a pH of between 7.5 and 12 at a concentration of 0.1 N; and c) a herbal product. La présente invention concerne une composition à base de plantes. En particulier, la présente invention concerne une composition de thé à base de plantes enrichie en zinc. En conséquence, la présente invention concerne une composition à base de plantes comprenant : a) un composé de zinc ; b) un agent de régulation du pH, l'agent de régulation du pH ayant un pH compris entre 7,5 et 12 à une concentration de 0,1 N ; et c) un produit à base de plantes.
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subjects	COFFEE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES MANUFACTURE, PREPARATION, OR INFUSION THEREOF PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL TEA THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title	A ZINC FORTIFIED HERBAL COMPOSITION
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