SOY PROTEIN CONCENTRATES AND METHODS OF PRODUCING AND USING THEREOF

The present disclosure relates generally to soybean products derived from high protein soybeans, and more specifically to soybean compositions having high protein content and methods of preparing and using such protein enriched soybean compositions. The present disclosure also relates to uses of the...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: UNDERWOOD, Kip, RASHID NIAGHI, Ali, PETROFSKY, Keith, GIBSON, Michael W, CHELLADURAI, Savitha G, BRUCKER, Dustin A, LOMBARDI, Jason F, KINGLEY, Anthony J, COLLINS, Trent L
Format: Patent
Sprache:eng ; fre
Schlagworte:
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue
container_start_page
container_title
container_volume
creator UNDERWOOD, Kip
RASHID NIAGHI, Ali
PETROFSKY, Keith
GIBSON, Michael W
CHELLADURAI, Savitha G
BRUCKER, Dustin A
LOMBARDI, Jason F
KINGLEY, Anthony J
COLLINS, Trent L
description The present disclosure relates generally to soybean products derived from high protein soybeans, and more specifically to soybean compositions having high protein content and methods of preparing and using such protein enriched soybean compositions. The present disclosure also relates to uses of the protein enriched soybean compositions in food products. La présente divulgation concerne de manière générale des produits de soja dérivés de soja à haute teneur en protéines et plus particulièrement des compositions de soja ayant une haute teneur en protéines et des procédés de préparation et d'utilisation de telles compositions de soja. La présente divulgation concerne également des utilisations des compositions de soja enrichies en protéines dans des produits alimentaires.
format Patent
fullrecord <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_WO2023130027A1</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>WO2023130027A1</sourcerecordid><originalsourceid>FETCH-epo_espacenet_WO2023130027A13</originalsourceid><addsrcrecordid>eNrjZHAO9o9UCAjyD3H19FNw9vdzdvULCXIMcQ1WcPRzUfB1DfHwdwlW8HcDqXEJdfb0cwdLhAaDWCEerkGu_m48DKxpiTnFqbxQmptB2c01xNlDN7UgPz61uCAxOTUvtSQ-3N_IwMjY0NjAwMjc0dCYOFUA354sVA</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>SOY PROTEIN CONCENTRATES AND METHODS OF PRODUCING AND USING THEREOF</title><source>esp@cenet</source><creator>UNDERWOOD, Kip ; RASHID NIAGHI, Ali ; PETROFSKY, Keith ; GIBSON, Michael W ; CHELLADURAI, Savitha G ; BRUCKER, Dustin A ; LOMBARDI, Jason F ; KINGLEY, Anthony J ; COLLINS, Trent L</creator><creatorcontrib>UNDERWOOD, Kip ; RASHID NIAGHI, Ali ; PETROFSKY, Keith ; GIBSON, Michael W ; CHELLADURAI, Savitha G ; BRUCKER, Dustin A ; LOMBARDI, Jason F ; KINGLEY, Anthony J ; COLLINS, Trent L</creatorcontrib><description>The present disclosure relates generally to soybean products derived from high protein soybeans, and more specifically to soybean compositions having high protein content and methods of preparing and using such protein enriched soybean compositions. The present disclosure also relates to uses of the protein enriched soybean compositions in food products. La présente divulgation concerne de manière générale des produits de soja dérivés de soja à haute teneur en protéines et plus particulièrement des compositions de soja ayant une haute teneur en protéines et des procédés de préparation et d'utilisation de telles compositions de soja. La présente divulgation concerne également des utilisations des compositions de soja enrichies en protéines dans des produits alimentaires.</description><language>eng ; fre</language><subject>FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; PROTEIN COMPOSITIONS FOR FOODSTUFFS ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES ; WORKING-UP PROTEINS FOR FOODSTUFFS</subject><creationdate>2023</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20230706&amp;DB=EPODOC&amp;CC=WO&amp;NR=2023130027A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20230706&amp;DB=EPODOC&amp;CC=WO&amp;NR=2023130027A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>UNDERWOOD, Kip</creatorcontrib><creatorcontrib>RASHID NIAGHI, Ali</creatorcontrib><creatorcontrib>PETROFSKY, Keith</creatorcontrib><creatorcontrib>GIBSON, Michael W</creatorcontrib><creatorcontrib>CHELLADURAI, Savitha G</creatorcontrib><creatorcontrib>BRUCKER, Dustin A</creatorcontrib><creatorcontrib>LOMBARDI, Jason F</creatorcontrib><creatorcontrib>KINGLEY, Anthony J</creatorcontrib><creatorcontrib>COLLINS, Trent L</creatorcontrib><title>SOY PROTEIN CONCENTRATES AND METHODS OF PRODUCING AND USING THEREOF</title><description>The present disclosure relates generally to soybean products derived from high protein soybeans, and more specifically to soybean compositions having high protein content and methods of preparing and using such protein enriched soybean compositions. The present disclosure also relates to uses of the protein enriched soybean compositions in food products. La présente divulgation concerne de manière générale des produits de soja dérivés de soja à haute teneur en protéines et plus particulièrement des compositions de soja ayant une haute teneur en protéines et des procédés de préparation et d'utilisation de telles compositions de soja. La présente divulgation concerne également des utilisations des compositions de soja enrichies en protéines dans des produits alimentaires.</description><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>PROTEIN COMPOSITIONS FOR FOODSTUFFS</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><subject>WORKING-UP PROTEINS FOR FOODSTUFFS</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2023</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZHAO9o9UCAjyD3H19FNw9vdzdvULCXIMcQ1WcPRzUfB1DfHwdwlW8HcDqXEJdfb0cwdLhAaDWCEerkGu_m48DKxpiTnFqbxQmptB2c01xNlDN7UgPz61uCAxOTUvtSQ-3N_IwMjY0NjAwMjc0dCYOFUA354sVA</recordid><startdate>20230706</startdate><enddate>20230706</enddate><creator>UNDERWOOD, Kip</creator><creator>RASHID NIAGHI, Ali</creator><creator>PETROFSKY, Keith</creator><creator>GIBSON, Michael W</creator><creator>CHELLADURAI, Savitha G</creator><creator>BRUCKER, Dustin A</creator><creator>LOMBARDI, Jason F</creator><creator>KINGLEY, Anthony J</creator><creator>COLLINS, Trent L</creator><scope>EVB</scope></search><sort><creationdate>20230706</creationdate><title>SOY PROTEIN CONCENTRATES AND METHODS OF PRODUCING AND USING THEREOF</title><author>UNDERWOOD, Kip ; RASHID NIAGHI, Ali ; PETROFSKY, Keith ; GIBSON, Michael W ; CHELLADURAI, Savitha G ; BRUCKER, Dustin A ; LOMBARDI, Jason F ; KINGLEY, Anthony J ; COLLINS, Trent L</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_WO2023130027A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre</language><creationdate>2023</creationdate><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>PROTEIN COMPOSITIONS FOR FOODSTUFFS</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>WORKING-UP PROTEINS FOR FOODSTUFFS</topic><toplevel>online_resources</toplevel><creatorcontrib>UNDERWOOD, Kip</creatorcontrib><creatorcontrib>RASHID NIAGHI, Ali</creatorcontrib><creatorcontrib>PETROFSKY, Keith</creatorcontrib><creatorcontrib>GIBSON, Michael W</creatorcontrib><creatorcontrib>CHELLADURAI, Savitha G</creatorcontrib><creatorcontrib>BRUCKER, Dustin A</creatorcontrib><creatorcontrib>LOMBARDI, Jason F</creatorcontrib><creatorcontrib>KINGLEY, Anthony J</creatorcontrib><creatorcontrib>COLLINS, Trent L</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>UNDERWOOD, Kip</au><au>RASHID NIAGHI, Ali</au><au>PETROFSKY, Keith</au><au>GIBSON, Michael W</au><au>CHELLADURAI, Savitha G</au><au>BRUCKER, Dustin A</au><au>LOMBARDI, Jason F</au><au>KINGLEY, Anthony J</au><au>COLLINS, Trent L</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>SOY PROTEIN CONCENTRATES AND METHODS OF PRODUCING AND USING THEREOF</title><date>2023-07-06</date><risdate>2023</risdate><abstract>The present disclosure relates generally to soybean products derived from high protein soybeans, and more specifically to soybean compositions having high protein content and methods of preparing and using such protein enriched soybean compositions. The present disclosure also relates to uses of the protein enriched soybean compositions in food products. La présente divulgation concerne de manière générale des produits de soja dérivés de soja à haute teneur en protéines et plus particulièrement des compositions de soja ayant une haute teneur en protéines et des procédés de préparation et d'utilisation de telles compositions de soja. La présente divulgation concerne également des utilisations des compositions de soja enrichies en protéines dans des produits alimentaires.</abstract><oa>free_for_read</oa></addata></record>
fulltext fulltext_linktorsrc
identifier
ispartof
issn
language eng ; fre
recordid cdi_epo_espacenet_WO2023130027A1
source esp@cenet
subjects FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
PROTEIN COMPOSITIONS FOR FOODSTUFFS
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
WORKING-UP PROTEINS FOR FOODSTUFFS
title SOY PROTEIN CONCENTRATES AND METHODS OF PRODUCING AND USING THEREOF
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-24T14%3A44%3A48IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=UNDERWOOD,%20Kip&rft.date=2023-07-06&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EWO2023130027A1%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true