LEUCONOSTOC MESENTEROIDES CJLM119 STRAIN, AND FOOD FERMENTATION COMPOSITION COMPRISING CULTURE PRODUCT THEREOF

The present application relates to a composition for enhancing immunity or improving intestinal health, the composition being fermented by means of a fermentation composition, which comprises at least one selected from among a Leuconostoc mesenteroides CJLM119 strain and a culture product thereof, a...

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Hauptverfasser:	SON, So-Hyeon, CHOI, Seung Hye, ROH, Ji Eun, LEE, Eunyong, JEON, Kyung Chan, JUNG, Hee Kyoung, HONG, Na Youn, AHN, Hee Yoon
Format:	Patent
Sprache:	eng ; fre ; kor
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS SPIRITS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
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creator	SON, So-Hyeon CHOI, Seung Hye ROH, Ji Eun LEE, Eunyong JEON, Kyung Chan JUNG, Hee Kyoung HONG, Na Youn AHN, Hee Yoon
description	The present application relates to a composition for enhancing immunity or improving intestinal health, the composition being fermented by means of a fermentation composition, which comprises at least one selected from among a Leuconostoc mesenteroides CJLM119 strain and a culture product thereof, and comprising at least one selected from a culture product of a Leuconostoc mesenteroides CJLM119 strain, a lysate thereof, an extract thereof, or a substance derived therefrom. La présente demande concerne une composition pour améliorer l'immunité ou améliorer la santé intestinale, la composition étant fermentée au moyen d'une composition de fermentation, qui comprend au moins un élément choisi parmi une souche CJLM119 de Leuconostoc mesenteroides et un produit de culture de celle-ci, et comprenant au moins un élément choisi parmi un produit de culture d'une souche CJLM119 de Leuconostoc de la souche, un lysat de celle-ci, un extrait de celle-ci, ou une substance dérivée de celle-ci. 본 출원은 류코노스톡 메센테로이데스(Leuconostoc mesenteroides) CJLM119 균주 또는 이의 배양물 중 선택되는 어느 하나 이상을 포함하는 발효용 조성물로 발효되어, 류코노스톡 메센테로이데스 CJLM119 균주의 배양물, 이의 파쇄물, 이의 추출물, 또는 이로부터 유래하는 성분 중 선택되는 어느 하나 이상을 포함하는 면역 증강용 또는 장건강 개선용 조성물에 관한 것이다.
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La présente demande concerne une composition pour améliorer l'immunité ou améliorer la santé intestinale, la composition étant fermentée au moyen d'une composition de fermentation, qui comprend au moins un élément choisi parmi une souche CJLM119 de Leuconostoc mesenteroides et un produit de culture de celle-ci, et comprenant au moins un élément choisi parmi un produit de culture d'une souche CJLM119 de Leuconostoc de la souche, un lysat de celle-ci, un extrait de celle-ci, ou une substance dérivée de celle-ci. 본 출원은 류코노스톡 메센테로이데스(Leuconostoc mesenteroides) CJLM119 균주 또는 이의 배양물 중 선택되는 어느 하나 이상을 포함하는 발효용 조성물로 발효되어, 류코노스톡 메센테로이데스 CJLM119 균주의 배양물, 이의 파쇄물, 이의 추출물, 또는 이로부터 유래하는 성분 중 선택되는 어느 하나 이상을 포함하는 면역 증강용 또는 장건강 개선용 조성물에 관한 것이다.</description><language>eng ; fre ; kor</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS THEREOF ; CULTURE MEDIA ; ENZYMOLOGY ; FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; HYGIENE ; MEDICAL OR VETERINARY SCIENCE ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; PROCESSES USING MICROORGANISMS ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS ; SPIRITS ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES ; VINEGAR ; WINE</subject><creationdate>2023</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20230608&DB=EPODOC&CC=WO&NR=2023101356A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25544,76293</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20230608&DB=EPODOC&CC=WO&NR=2023101356A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>SON, So-Hyeon</creatorcontrib><creatorcontrib>CHOI, Seung Hye</creatorcontrib><creatorcontrib>ROH, Ji Eun</creatorcontrib><creatorcontrib>LEE, Eunyong</creatorcontrib><creatorcontrib>JEON, Kyung Chan</creatorcontrib><creatorcontrib>JUNG, Hee Kyoung</creatorcontrib><creatorcontrib>HONG, Na Youn</creatorcontrib><creatorcontrib>AHN, Hee Yoon</creatorcontrib><title>LEUCONOSTOC MESENTEROIDES CJLM119 STRAIN, AND FOOD FERMENTATION COMPOSITION COMPRISING CULTURE PRODUCT THEREOF</title><description>The present application relates to a composition for enhancing immunity or improving intestinal health, the composition being fermented by means of a fermentation composition, which comprises at least one selected from among a Leuconostoc mesenteroides CJLM119 strain and a culture product thereof, and comprising at least one selected from a culture product of a Leuconostoc mesenteroides CJLM119 strain, a lysate thereof, an extract thereof, or a substance derived therefrom. La présente demande concerne une composition pour améliorer l'immunité ou améliorer la santé intestinale, la composition étant fermentée au moyen d'une composition de fermentation, qui comprend au moins un élément choisi parmi une souche CJLM119 de Leuconostoc mesenteroides et un produit de culture de celle-ci, et comprenant au moins un élément choisi parmi un produit de culture d'une souche CJLM119 de Leuconostoc de la souche, un lysat de celle-ci, un extrait de celle-ci, ou une substance dérivée de celle-ci. 본 출원은 류코노스톡 메센테로이데스(Leuconostoc mesenteroides) CJLM119 균주 또는 이의 배양물 중 선택되는 어느 하나 이상을 포함하는 발효용 조성물로 발효되어, 류코노스톡 메센테로이데스 CJLM119 균주의 배양물, 이의 파쇄물, 이의 추출물, 또는 이로부터 유래하는 성분 중 선택되는 어느 하나 이상을 포함하는 면역 증강용 또는 장건강 개선용 조성물에 관한 것이다.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS THEREOF</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>HYGIENE</subject><subject>MEDICAL OR VETERINARY SCIENCE</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>PROCESSES USING MICROORGANISMS</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS</subject><subject>SPIRITS</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2023</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNirEKwjAQQLs4iPoPB64KTYuCY0ivNtLk5HLBsRSJk9RC_X_sIM4u773hLbOhxWjIUxAy4DCgF2SyFQYwl9YpdYIgrK3fgfYV1EQzkN38abHkwZC7UrC_ZhusP4OJrURGuDJV0QhIg4xUr7PFo39OafP1KtvWKKbZp_HVpWns72lI7-5GRV6UKlfl4ahV-d_1AYOMOJ4</recordid><startdate>20230608</startdate><enddate>20230608</enddate><creator>SON, So-Hyeon</creator><creator>CHOI, Seung Hye</creator><creator>ROH, Ji Eun</creator><creator>LEE, Eunyong</creator><creator>JEON, Kyung Chan</creator><creator>JUNG, Hee Kyoung</creator><creator>HONG, Na Youn</creator><creator>AHN, Hee Yoon</creator><scope>EVB</scope></search><sort><creationdate>20230608</creationdate><title>LEUCONOSTOC MESENTEROIDES CJLM119 STRAIN, AND FOOD FERMENTATION COMPOSITION COMPRISING CULTURE PRODUCT THEREOF</title><author>SON, So-Hyeon ; CHOI, Seung Hye ; ROH, Ji Eun ; LEE, Eunyong ; JEON, Kyung Chan ; JUNG, Hee Kyoung ; HONG, Na Youn ; AHN, Hee Yoon</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_WO2023101356A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre ; kor</language><creationdate>2023</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS THEREOF</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>HYGIENE</topic><topic>MEDICAL OR VETERINARY SCIENCE</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>PROCESSES USING MICROORGANISMS</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS</topic><topic>SPIRITS</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>SON, So-Hyeon</creatorcontrib><creatorcontrib>CHOI, Seung Hye</creatorcontrib><creatorcontrib>ROH, Ji Eun</creatorcontrib><creatorcontrib>LEE, Eunyong</creatorcontrib><creatorcontrib>JEON, Kyung Chan</creatorcontrib><creatorcontrib>JUNG, Hee Kyoung</creatorcontrib><creatorcontrib>HONG, Na Youn</creatorcontrib><creatorcontrib>AHN, Hee Yoon</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>SON, So-Hyeon</au><au>CHOI, Seung Hye</au><au>ROH, Ji Eun</au><au>LEE, Eunyong</au><au>JEON, Kyung Chan</au><au>JUNG, Hee Kyoung</au><au>HONG, Na Youn</au><au>AHN, Hee Yoon</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>LEUCONOSTOC MESENTEROIDES CJLM119 STRAIN, AND FOOD FERMENTATION COMPOSITION COMPRISING CULTURE PRODUCT THEREOF</title><date>2023-06-08</date><risdate>2023</risdate><abstract>The present application relates to a composition for enhancing immunity or improving intestinal health, the composition being fermented by means of a fermentation composition, which comprises at least one selected from among a Leuconostoc mesenteroides CJLM119 strain and a culture product thereof, and comprising at least one selected from a culture product of a Leuconostoc mesenteroides CJLM119 strain, a lysate thereof, an extract thereof, or a substance derived therefrom. La présente demande concerne une composition pour améliorer l'immunité ou améliorer la santé intestinale, la composition étant fermentée au moyen d'une composition de fermentation, qui comprend au moins un élément choisi parmi une souche CJLM119 de Leuconostoc mesenteroides et un produit de culture de celle-ci, et comprenant au moins un élément choisi parmi un produit de culture d'une souche CJLM119 de Leuconostoc de la souche, un lysat de celle-ci, un extrait de celle-ci, ou une substance dérivée de celle-ci. 본 출원은 류코노스톡 메센테로이데스(Leuconostoc mesenteroides) CJLM119 균주 또는 이의 배양물 중 선택되는 어느 하나 이상을 포함하는 발효용 조성물로 발효되어, 류코노스톡 메센테로이데스 CJLM119 균주의 배양물, 이의 파쇄물, 이의 추출물, 또는 이로부터 유래하는 성분 중 선택되는 어느 하나 이상을 포함하는 면역 증강용 또는 장건강 개선용 조성물에 관한 것이다.</abstract><oa>free_for_read</oa></addata></record>
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subjects	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS SPIRITS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
title	LEUCONOSTOC MESENTEROIDES CJLM119 STRAIN, AND FOOD FERMENTATION COMPOSITION COMPRISING CULTURE PRODUCT THEREOF
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