FOOD PRODUCT CONTAINING SPECIFIC FLAVOR COMPONENT AND PRODUCTION METHOD THEREFOR

Provided is a food product that can provide a lingering, extended aftertaste of the whole taste or a favorable taste such as savoriness.　This food product contains 0.00001-10 ppm by mass of 2-phenyl-2-butenal. L'invention concerne un produit alimentaire qui peut fournir un arrière-goût persista...

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Bibliographische Detailangaben
Hauptverfasser:	KAWA, Hiromichi, NAGASAKA, Takehiro, TAKAYAMA, Yuhei
Format:	Patent
Sprache:	eng ; fre ; jpn
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	Provided is a food product that can provide a lingering, extended aftertaste of the whole taste or a favorable taste such as savoriness.　This food product contains 0.00001-10 ppm by mass of 2-phenyl-2-butenal. L'invention concerne un produit alimentaire qui peut fournir un arrière-goût persistant prolongé de l'ensemble du goût ou d'un goût agréable tel qu'une saveur.　Ce produit alimentaire contient 0,00001 à 10 ppm en masse de 2-phényl-2-buténal. 呈味全体やうま味といった好ましい味について後味の余韻を持続・延長させる食品の提供。　２－フェニル－２－ブテナールを、０．００００１質量ｐｐｍ以上１０質量ｐｐｍ以下の範囲で含有する、食品。