ENZYME SUBSTRATE

The present invention relates to an enzyme substrate comprising an enzymatically degradable microparticulate plant material having a polysaccharide content in the range of 35%(w/w) to 95%(w/w), the microparticulate plant material having a releasably attached detectable marker, wherein enzymatic degr...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: WILLATS, WILLIAM GEORGE TYCHO, SCHÜCKEL, JULIA, KRACUN, STJEPAN KRESIMIR
Format: Patent
Sprache:eng ; fre
Schlagworte:
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue
container_start_page
container_title
container_volume
creator WILLATS, WILLIAM GEORGE TYCHO
SCHÜCKEL, JULIA
KRACUN, STJEPAN KRESIMIR
description The present invention relates to an enzyme substrate comprising an enzymatically degradable microparticulate plant material having a polysaccharide content in the range of 35%(w/w) to 95%(w/w), the microparticulate plant material having a releasably attached detectable marker, wherein enzymatic degradation of the microparticulate plant material results in release of the detectable marker and to an enzyme substrate composition comprising the enzyme substrate. The invention further relates to uses of the enzyme substrate and to a method for its preparation. La présente invention concerne un substrat enzymatique comprenant un matériau végétal microparticulaire enzymatiquement dégradable qui présente une teneur en polysaccharide dans la plage allant de 35 % (m/m) à 95% (m/m), le matériau végétal microparticulaire comprenant un marqueur détectable attaché de manière amovible, une dégradation enzymatique du matériau végétal microparticulaire résultant en la libération du marqueur détectable, et une composition de substrat enzymatique comprenant le substrat enzymatique. L'invention concerne également des utilisations du substrat enzymatique et son procédé de préparation.
format Patent
fullrecord <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_WO2015036000A1</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>WO2015036000A1</sourcerecordid><originalsourceid>FETCH-epo_espacenet_WO2015036000A13</originalsourceid><addsrcrecordid>eNrjZBBw9YuK9HVVCA51Cg4Jcgxx5WFgTUvMKU7lhdLcDMpuriHOHrqpBfnxqcUFicmpeakl8eH-RgaGpgbGZgYGBo6GxsSpAgCI6R5-</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>ENZYME SUBSTRATE</title><source>esp@cenet</source><creator>WILLATS, WILLIAM GEORGE TYCHO ; SCHÜCKEL, JULIA ; KRACUN, STJEPAN KRESIMIR</creator><creatorcontrib>WILLATS, WILLIAM GEORGE TYCHO ; SCHÜCKEL, JULIA ; KRACUN, STJEPAN KRESIMIR</creatorcontrib><description>The present invention relates to an enzyme substrate comprising an enzymatically degradable microparticulate plant material having a polysaccharide content in the range of 35%(w/w) to 95%(w/w), the microparticulate plant material having a releasably attached detectable marker, wherein enzymatic degradation of the microparticulate plant material results in release of the detectable marker and to an enzyme substrate composition comprising the enzyme substrate. The invention further relates to uses of the enzyme substrate and to a method for its preparation. La présente invention concerne un substrat enzymatique comprenant un matériau végétal microparticulaire enzymatiquement dégradable qui présente une teneur en polysaccharide dans la plage allant de 35 % (m/m) à 95% (m/m), le matériau végétal microparticulaire comprenant un marqueur détectable attaché de manière amovible, une dégradation enzymatique du matériau végétal microparticulaire résultant en la libération du marqueur détectable, et une composition de substrat enzymatique comprenant le substrat enzymatique. L'invention concerne également des utilisations du substrat enzymatique et son procédé de préparation.</description><language>eng ; fre</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS OR TEST PAPERS THEREFOR ; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ; ENZYMOLOGY ; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS ; METALLURGY ; MICROBIOLOGY ; MUTATION OR GENETIC ENGINEERING ; PROCESSES OF PREPARING SUCH COMPOSITIONS ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2015</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20150319&amp;DB=EPODOC&amp;CC=WO&amp;NR=2015036000A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20150319&amp;DB=EPODOC&amp;CC=WO&amp;NR=2015036000A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>WILLATS, WILLIAM GEORGE TYCHO</creatorcontrib><creatorcontrib>SCHÜCKEL, JULIA</creatorcontrib><creatorcontrib>KRACUN, STJEPAN KRESIMIR</creatorcontrib><title>ENZYME SUBSTRATE</title><description>The present invention relates to an enzyme substrate comprising an enzymatically degradable microparticulate plant material having a polysaccharide content in the range of 35%(w/w) to 95%(w/w), the microparticulate plant material having a releasably attached detectable marker, wherein enzymatic degradation of the microparticulate plant material results in release of the detectable marker and to an enzyme substrate composition comprising the enzyme substrate. The invention further relates to uses of the enzyme substrate and to a method for its preparation. La présente invention concerne un substrat enzymatique comprenant un matériau végétal microparticulaire enzymatiquement dégradable qui présente une teneur en polysaccharide dans la plage allant de 35 % (m/m) à 95% (m/m), le matériau végétal microparticulaire comprenant un marqueur détectable attaché de manière amovible, une dégradation enzymatique du matériau végétal microparticulaire résultant en la libération du marqueur détectable, et une composition de substrat enzymatique comprenant le substrat enzymatique. L'invention concerne également des utilisations du substrat enzymatique et son procédé de préparation.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS OR TEST PAPERS THEREFOR</subject><subject>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</subject><subject>ENZYMOLOGY</subject><subject>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROCESSES OF PREPARING SUCH COMPOSITIONS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2015</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZBBw9YuK9HVVCA51Cg4Jcgxx5WFgTUvMKU7lhdLcDMpuriHOHrqpBfnxqcUFicmpeakl8eH-RgaGpgbGZgYGBo6GxsSpAgCI6R5-</recordid><startdate>20150319</startdate><enddate>20150319</enddate><creator>WILLATS, WILLIAM GEORGE TYCHO</creator><creator>SCHÜCKEL, JULIA</creator><creator>KRACUN, STJEPAN KRESIMIR</creator><scope>EVB</scope></search><sort><creationdate>20150319</creationdate><title>ENZYME SUBSTRATE</title><author>WILLATS, WILLIAM GEORGE TYCHO ; SCHÜCKEL, JULIA ; KRACUN, STJEPAN KRESIMIR</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_WO2015036000A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre</language><creationdate>2015</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS OR TEST PAPERS THEREFOR</topic><topic>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</topic><topic>ENZYMOLOGY</topic><topic>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROCESSES OF PREPARING SUCH COMPOSITIONS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>WILLATS, WILLIAM GEORGE TYCHO</creatorcontrib><creatorcontrib>SCHÜCKEL, JULIA</creatorcontrib><creatorcontrib>KRACUN, STJEPAN KRESIMIR</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>WILLATS, WILLIAM GEORGE TYCHO</au><au>SCHÜCKEL, JULIA</au><au>KRACUN, STJEPAN KRESIMIR</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>ENZYME SUBSTRATE</title><date>2015-03-19</date><risdate>2015</risdate><abstract>The present invention relates to an enzyme substrate comprising an enzymatically degradable microparticulate plant material having a polysaccharide content in the range of 35%(w/w) to 95%(w/w), the microparticulate plant material having a releasably attached detectable marker, wherein enzymatic degradation of the microparticulate plant material results in release of the detectable marker and to an enzyme substrate composition comprising the enzyme substrate. The invention further relates to uses of the enzyme substrate and to a method for its preparation. La présente invention concerne un substrat enzymatique comprenant un matériau végétal microparticulaire enzymatiquement dégradable qui présente une teneur en polysaccharide dans la plage allant de 35 % (m/m) à 95% (m/m), le matériau végétal microparticulaire comprenant un marqueur détectable attaché de manière amovible, une dégradation enzymatique du matériau végétal microparticulaire résultant en la libération du marqueur détectable, et une composition de substrat enzymatique comprenant le substrat enzymatique. L'invention concerne également des utilisations du substrat enzymatique et son procédé de préparation.</abstract><oa>free_for_read</oa></addata></record>
fulltext fulltext_linktorsrc
identifier
ispartof
issn
language eng ; fre
recordid cdi_epo_espacenet_WO2015036000A1
source esp@cenet
subjects BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS OR TEST PAPERS THEREFOR
CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES
ENZYMOLOGY
MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
PROCESSES OF PREPARING SUCH COMPOSITIONS
SPIRITS
VINEGAR
WINE
title ENZYME SUBSTRATE
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-22T10%3A08%3A19IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=WILLATS,%20WILLIAM%20GEORGE%20TYCHO&rft.date=2015-03-19&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EWO2015036000A1%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true