ANTI-CAKING AGENT FOR FLAVORED PRODUCTS

The present invention generally relates to the use of porous particles to control the release of a liquid, such as the release of a flavor in a food product. Liquid components, such as flavorants, are loaded into porous particles to form a composition. The pore diameter, pore tortuosity and loading...

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Hauptverfasser:	DIMELOW, CHRIS, CORKERY, ROBERT, FEILER, ADAM, GROVER, JULIE, ANNE, GEORGE, EAPEN
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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creator	DIMELOW, CHRIS CORKERY, ROBERT FEILER, ADAM GROVER, JULIE, ANNE GEORGE, EAPEN
description	The present invention generally relates to the use of porous particles to control the release of a liquid, such as the release of a flavor in a food product. Liquid components, such as flavorants, are loaded into porous particles to form a composition. The pore diameter, pore tortuosity and loading parameters determine the characteristics of the composition and the release profile of the liquid. La présente invention concerne d'une manière générale l'utilisation de particules poreuses pour commander la libération d'un liquide, telle que la libération d'un arôme dans un produit alimentaire. Des composants liquides, tels que des aromatisants, sont chargés dans des particules poreuses pour former une composition. Le diamètre des pores, la tortuosité des pores et les paramètres de charge déterminent les caractéristiques de la composition et le profil de libération du liquide.
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subjects	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title	ANTI-CAKING AGENT FOR FLAVORED PRODUCTS
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