METHODS OF USING CELLULASE FOR REDUCING THE VISCOSITY OF FEEDSTOCK

The invention provides methods for treatment of feedstock to reduce the relative viscosity and promote release of fermentable sugars. La présente invention concerne des procédés de traitement d'une charge d'alimentation visant à en réduire la viscosité relative et à favoriser la libération...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	GEDDES, CLAUDIA, C, MULLINNIX, MICHAEL, T, SHANMUGAM, KEELNATHAM, INGRAM, LONNIE, O' NEAL, PETERSON, JAMES, J
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING SPIRITS VINEGAR WINE
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