SEASONED FOOD SUBSTRATES
A seasoned snack food with a protective coating is provided. The protective coating provides the consumer with reduced tactile messiness, and dissolves quickly in the mouth resulting in rapid flavor delivery. L'invention propose un encas assaisonné avec un revêtement protecteur. Le revêtement p...
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| creator | LEIDOLF, ASHLEY BAUMGARTNER, TED SOEHL, KARLY VAFAIE, MEHRNAZ SMITH, RICHARD, TODD TOMPKINS, CAROL DASHIELL, MATT |
| description | A seasoned snack food with a protective coating is provided. The protective coating provides the consumer with reduced tactile messiness, and dissolves quickly in the mouth resulting in rapid flavor delivery.
L'invention propose un encas assaisonné avec un revêtement protecteur. Le revêtement protecteur permet au consommateur un contact avec les doigts moins salissant et se dissout rapidement dans la bouche conduisant à une libération d'arôme rapide. |
| format | Patent |
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L'invention propose un encas assaisonné avec un revêtement protecteur. Le revêtement protecteur permet au consommateur un contact avec les doigts moins salissant et se dissout rapidement dans la bouche conduisant à une libération d'arôme rapide.</description><language>eng ; fre</language><subject>CHEWING GUM ; COCOA ; COCOA PRODUCTS, e.g. CHOCOLATE ; CONFECTIONERY ; FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; ICE-CREAM ; PREPARATION THEREOF ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2009</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20090507&DB=EPODOC&CC=WO&NR=2009058464A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25563,76318</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20090507&DB=EPODOC&CC=WO&NR=2009058464A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>LEIDOLF, ASHLEY</creatorcontrib><creatorcontrib>BAUMGARTNER, TED</creatorcontrib><creatorcontrib>SOEHL, KARLY</creatorcontrib><creatorcontrib>VAFAIE, MEHRNAZ</creatorcontrib><creatorcontrib>SMITH, RICHARD, TODD</creatorcontrib><creatorcontrib>TOMPKINS, CAROL</creatorcontrib><creatorcontrib>DASHIELL, MATT</creatorcontrib><title>SEASONED FOOD SUBSTRATES</title><description>A seasoned snack food with a protective coating is provided. The protective coating provides the consumer with reduced tactile messiness, and dissolves quickly in the mouth resulting in rapid flavor delivery.
L'invention propose un encas assaisonné avec un revêtement protecteur. Le revêtement protecteur permet au consommateur un contact avec les doigts moins salissant et se dissout rapidement dans la bouche conduisant à une libération d'arôme rapide.</description><subject>CHEWING GUM</subject><subject>COCOA</subject><subject>COCOA PRODUCTS, e.g. CHOCOLATE</subject><subject>CONFECTIONERY</subject><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>ICE-CREAM</subject><subject>PREPARATION THEREOF</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>SUBSTITUTES FOR COCOA OR COCOA PRODUCTS</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2009</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZJAIdnUM9vdzdVFw8_d3UQgOdQoOCXIMcQ3mYWBNS8wpTuWF0twMym6uIc4euqkF-fGpxQWJyal5qSXx4f5GBgaWBqYWJmYmjobGxKkCAHy5IMU</recordid><startdate>20090507</startdate><enddate>20090507</enddate><creator>LEIDOLF, ASHLEY</creator><creator>BAUMGARTNER, TED</creator><creator>SOEHL, KARLY</creator><creator>VAFAIE, MEHRNAZ</creator><creator>SMITH, RICHARD, TODD</creator><creator>TOMPKINS, CAROL</creator><creator>DASHIELL, MATT</creator><scope>EVB</scope></search><sort><creationdate>20090507</creationdate><title>SEASONED FOOD SUBSTRATES</title><author>LEIDOLF, ASHLEY ; BAUMGARTNER, TED ; SOEHL, KARLY ; VAFAIE, MEHRNAZ ; SMITH, RICHARD, TODD ; TOMPKINS, CAROL ; DASHIELL, MATT</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_WO2009058464A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre</language><creationdate>2009</creationdate><topic>CHEWING GUM</topic><topic>COCOA</topic><topic>COCOA PRODUCTS, e.g. CHOCOLATE</topic><topic>CONFECTIONERY</topic><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>ICE-CREAM</topic><topic>PREPARATION THEREOF</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>SUBSTITUTES FOR COCOA OR COCOA PRODUCTS</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>LEIDOLF, ASHLEY</creatorcontrib><creatorcontrib>BAUMGARTNER, TED</creatorcontrib><creatorcontrib>SOEHL, KARLY</creatorcontrib><creatorcontrib>VAFAIE, MEHRNAZ</creatorcontrib><creatorcontrib>SMITH, RICHARD, TODD</creatorcontrib><creatorcontrib>TOMPKINS, CAROL</creatorcontrib><creatorcontrib>DASHIELL, MATT</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>LEIDOLF, ASHLEY</au><au>BAUMGARTNER, TED</au><au>SOEHL, KARLY</au><au>VAFAIE, MEHRNAZ</au><au>SMITH, RICHARD, TODD</au><au>TOMPKINS, CAROL</au><au>DASHIELL, MATT</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>SEASONED FOOD SUBSTRATES</title><date>2009-05-07</date><risdate>2009</risdate><abstract>A seasoned snack food with a protective coating is provided. The protective coating provides the consumer with reduced tactile messiness, and dissolves quickly in the mouth resulting in rapid flavor delivery.
L'invention propose un encas assaisonné avec un revêtement protecteur. Le revêtement protecteur permet au consommateur un contact avec les doigts moins salissant et se dissout rapidement dans la bouche conduisant à une libération d'arôme rapide.</abstract><oa>free_for_read</oa></addata></record> |
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| language | eng ; fre |
| recordid | cdi_epo_espacenet_WO2009058464A1 |
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| subjects | CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | SEASONED FOOD SUBSTRATES |
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