IMPROVED AMINO ACID AND METABOLITE BIOSYNTHESIS

Bacterial strains that are engineered to increase the production of amino acids, including aspartate-derived amino acids (e.g., methionine, lysine, threonine, isoleucine, and S-adenosylmethionine (S-AM)) and cysteine, and related metabolites are described. The strains can be genetically engineered t...

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Hauptverfasser: YORGEY, PETER, S, MADDEN, KEVIN, T, WALBRIDGE, MICHAEL, J, DOTEN, REED
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MADDEN, KEVIN, T
WALBRIDGE, MICHAEL, J
DOTEN, REED
description Bacterial strains that are engineered to increase the production of amino acids, including aspartate-derived amino acids (e.g., methionine, lysine, threonine, isoleucine, and S-adenosylmethionine (S-AM)) and cysteine, and related metabolites are described. The strains can be genetically engineered to harbor one or more nucleic acid molecules (e.g., recombinant nucleic acid molecules) encoding a polypeptide (e.g., a polypeptide that is heterologous or homologous to the host cell) and/or they may be engineered to increase or decrease expression and/or activity of polypeptides (e.g., by mutation of endogenous nucleic acid sequences). L'invention concerne des souches bactériennes modifiées en vue d'une augmentation de la production d'acides aminés, tels que les acides aminés dérivés de l'aspartate (par ex., la méthionine, la lysine, la thréonine, l'isoleucine et la S-adénosylméthionine (S-AM)) et la cystéine, ainsi que des métabolites associés. Ces souches peuvent être génétiquement modifiées de façon à renfermer une ou plusieurs molécules d'acide nucléique (par ex., des molécules d'acide nucléique recombinées) codant pour un polypeptide (par ex., un polypeptide hétérologue ou homologue vis-à-vis de la cellule hôte) et/ou peuvent être modifiées en vue d'une augmentation ou d'une réduction de l'expression et/ou de l'activité de polypeptides (par ex., par mutation des séquences d'acide nucléique endogènes).
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subjects BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS THEREOF
CULTURE MEDIA
DERIVATIVES THEREOF
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
NUCLEIC ACIDS
NUCLEOSIDES
NUCLEOTIDES
ORGANIC CHEMISTRY
PEPTIDES
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
SPIRITS
SUGARS
VINEGAR
WINE
title IMPROVED AMINO ACID AND METABOLITE BIOSYNTHESIS
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