REDUCTION OF INTERFERING PEROXIDASE ACTIVITY IN PEROXIDASE BASED DETECTION METHODS
Reagent, method and kit for reducing the interfering peroxidase activity in a method of detecting an analyte in a sample where the method uses a peroxidase as a component of a signal producing system. The reagent includes a peroxide, a chromogen and sodium azide. The method includes the use of the r...
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creator | MAGNOTTI, RALPH |
description | Reagent, method and kit for reducing the interfering peroxidase activity in a method of detecting an analyte in a sample where the method uses a peroxidase as a component of a signal producing system. The reagent includes a peroxide, a chromogen and sodium azide. The method includes the use of the reagent in a detection method.
La présente invention a trait à un réactif, un procédé et une trousse pour la réduction de l'activité d'interférence de peroxydase dans un procédé de détection d'un analyte dans un échantillon où le procédé utilise une peroxydase en tant que composant d'un système de production de signaux. Le réactif comprend un peroxyde, un chromogène et de l'azoture de sodium. Le procédé comprend l'utilisation du réactif dans un procédé de détection. |
format | Patent |
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La présente invention a trait à un réactif, un procédé et une trousse pour la réduction de l'activité d'interférence de peroxydase dans un procédé de détection d'un analyte dans un échantillon où le procédé utilise une peroxydase en tant que composant d'un système de production de signaux. Le réactif comprend un peroxyde, un chromogène et de l'azoture de sodium. Le procédé comprend l'utilisation du réactif dans un procédé de détection.</description><edition>7</edition><language>eng ; fre</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS OR TEST PAPERS THEREFOR ; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ; ENZYMOLOGY ; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS ; METALLURGY ; MICROBIOLOGY ; MUTATION OR GENETIC ENGINEERING ; PROCESSES OF PREPARING SUCH COMPOSITIONS ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2005</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20050106&DB=EPODOC&CC=WO&NR=2005001119A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20050106&DB=EPODOC&CC=WO&NR=2005001119A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>MAGNOTTI, RALPH</creatorcontrib><title>REDUCTION OF INTERFERING PEROXIDASE ACTIVITY IN PEROXIDASE BASED DETECTION METHODS</title><description>Reagent, method and kit for reducing the interfering peroxidase activity in a method of detecting an analyte in a sample where the method uses a peroxidase as a component of a signal producing system. The reagent includes a peroxide, a chromogen and sodium azide. The method includes the use of the reagent in a detection method.
La présente invention a trait à un réactif, un procédé et une trousse pour la réduction de l'activité d'interférence de peroxydase dans un procédé de détection d'un analyte dans un échantillon où le procédé utilise une peroxydase en tant que composant d'un système de production de signaux. Le réactif comprend un peroxyde, un chromogène et de l'azoture de sodium. Le procédé comprend l'utilisation du réactif dans un procédé de détection.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS OR TEST PAPERS THEREFOR</subject><subject>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</subject><subject>ENZYMOLOGY</subject><subject>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROCESSES OF PREPARING SUCH COMPOSITIONS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2005</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZAgKcnUJdQ7x9PdT8HdT8PQLcQ1ycw3y9HNXCHAN8o_wdHEMdlVwBCoI8wyJBMojCzsBCRcFF9cQV4gBvq4hHv4uwTwMrGmJOcWpvFCam0HZzTXE2UM3tSA_PrW4IDE5NS-1JD7c38jAwNTAwNDQ0NLR0Jg4VQCybDCs</recordid><startdate>20050106</startdate><enddate>20050106</enddate><creator>MAGNOTTI, RALPH</creator><scope>EVB</scope></search><sort><creationdate>20050106</creationdate><title>REDUCTION OF INTERFERING PEROXIDASE ACTIVITY IN PEROXIDASE BASED DETECTION METHODS</title><author>MAGNOTTI, RALPH</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_WO2005001119A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre</language><creationdate>2005</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS OR TEST PAPERS THEREFOR</topic><topic>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</topic><topic>ENZYMOLOGY</topic><topic>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROCESSES OF PREPARING SUCH COMPOSITIONS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>MAGNOTTI, RALPH</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>MAGNOTTI, RALPH</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>REDUCTION OF INTERFERING PEROXIDASE ACTIVITY IN PEROXIDASE BASED DETECTION METHODS</title><date>2005-01-06</date><risdate>2005</risdate><abstract>Reagent, method and kit for reducing the interfering peroxidase activity in a method of detecting an analyte in a sample where the method uses a peroxidase as a component of a signal producing system. The reagent includes a peroxide, a chromogen and sodium azide. The method includes the use of the reagent in a detection method.
La présente invention a trait à un réactif, un procédé et une trousse pour la réduction de l'activité d'interférence de peroxydase dans un procédé de détection d'un analyte dans un échantillon où le procédé utilise une peroxydase en tant que composant d'un système de production de signaux. Le réactif comprend un peroxyde, un chromogène et de l'azoture de sodium. Le procédé comprend l'utilisation du réactif dans un procédé de détection.</abstract><edition>7</edition><oa>free_for_read</oa></addata></record> |
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subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ENZYMOLOGY MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PROCESSES OF PREPARING SUCH COMPOSITIONS SPIRITS VINEGAR WINE |
title | REDUCTION OF INTERFERING PEROXIDASE ACTIVITY IN PEROXIDASE BASED DETECTION METHODS |
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