METHODS AND APPARATUS FOR PREPARING AND ASSAYING BIOLOGICAL SAMPLES TO DETERMINE PROTEIN CONCENTRATION
The present invention discloses methods and apparatus for the detection of biological molecules in various samples. In particular, a method for detecting a hapten-labeled analyte in a solution wherein substantially all other solution constituents are labeled with a hapten is disclosed. The method ma...
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| creator | LAWRY, KIM PANCIO, HEATHER MATHUR, AKASH LABRIE, SAM DANIELSON, NATHAN |
| description | The present invention discloses methods and apparatus for the detection of biological molecules in various samples. In particular, a method for detecting a hapten-labeled analyte in a solution wherein substantially all other solution constituents are labeled with a hapten is disclosed. The method may be used to detect single or multiple analytes in solution. Apparatus to detect such analytes are also disclosed.
La présente invention concerne des procédés et un appareil de détection de molécules biologiques dans divers échantillons. Cette invention concerne, en particulier, un procédé de détection d'un analyte hapténisé dans une solution dans laquelle sensiblement tous les autres constituants de cette solution sont hapténisés. On peut utiliser ce procédé pour détecter un seul analyte ou de multiples analytes dans une solution. Cette invention concerne aussi un appareil permettant de détecter ces analytes. |
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La présente invention concerne des procédés et un appareil de détection de molécules biologiques dans divers échantillons. Cette invention concerne, en particulier, un procédé de détection d'un analyte hapténisé dans une solution dans laquelle sensiblement tous les autres constituants de cette solution sont hapténisés. On peut utiliser ce procédé pour détecter un seul analyte ou de multiples analytes dans une solution. Cette invention concerne aussi un appareil permettant de détecter ces analytes.</description><edition>7</edition><language>eng ; fre</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS OR TEST PAPERS THEREFOR ; COMPOSITIONS THEREOF ; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ; CULTURE MEDIA ; ENZYMOLOGY ; INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES ; MEASURING ; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; PHYSICS ; PROCESSES OF PREPARING SUCH COMPOSITIONS ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; TESTING ; VINEGAR ; WINE</subject><creationdate>2004</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20040226&DB=EPODOC&CC=WO&NR=2004016802A2$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20040226&DB=EPODOC&CC=WO&NR=2004016802A2$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>LAWRY, KIM</creatorcontrib><creatorcontrib>PANCIO, HEATHER</creatorcontrib><creatorcontrib>MATHUR, AKASH</creatorcontrib><creatorcontrib>LABRIE, SAM</creatorcontrib><creatorcontrib>DANIELSON, NATHAN</creatorcontrib><title>METHODS AND APPARATUS FOR PREPARING AND ASSAYING BIOLOGICAL SAMPLES TO DETERMINE PROTEIN CONCENTRATION</title><description>The present invention discloses methods and apparatus for the detection of biological molecules in various samples. In particular, a method for detecting a hapten-labeled analyte in a solution wherein substantially all other solution constituents are labeled with a hapten is disclosed. The method may be used to detect single or multiple analytes in solution. Apparatus to detect such analytes are also disclosed.
La présente invention concerne des procédés et un appareil de détection de molécules biologiques dans divers échantillons. Cette invention concerne, en particulier, un procédé de détection d'un analyte hapténisé dans une solution dans laquelle sensiblement tous les autres constituants de cette solution sont hapténisés. On peut utiliser ce procédé pour détecter un seul analyte ou de multiples analytes dans une solution. Cette invention concerne aussi un appareil permettant de détecter ces analytes.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS OR TEST PAPERS THEREFOR</subject><subject>COMPOSITIONS THEREOF</subject><subject>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES</subject><subject>MEASURING</subject><subject>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PHYSICS</subject><subject>PROCESSES OF PREPARING SUCH COMPOSITIONS</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>TESTING</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2004</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNjMEKwjAQRHvxIOo_LHgWYhXxuibbNtBmQ7IinkqR9CRaqP-PFf0AT8Nj3sw86xuSik0EdAbQewwo5wgFB_CBJrSu_HYx4vUDJ8s1l1ZjDREbX1MEYTAkFBrraJqxkHWg2WlyMv1Zdsts1nf3Ma1-ucjWBYmuNml4tmkcult6pFd74VypvdoejirHfPef9QaeODYo</recordid><startdate>20040226</startdate><enddate>20040226</enddate><creator>LAWRY, KIM</creator><creator>PANCIO, HEATHER</creator><creator>MATHUR, AKASH</creator><creator>LABRIE, SAM</creator><creator>DANIELSON, NATHAN</creator><scope>EVB</scope></search><sort><creationdate>20040226</creationdate><title>METHODS AND APPARATUS FOR PREPARING AND ASSAYING BIOLOGICAL SAMPLES TO DETERMINE PROTEIN CONCENTRATION</title><author>LAWRY, KIM ; PANCIO, HEATHER ; MATHUR, AKASH ; LABRIE, SAM ; DANIELSON, NATHAN</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_WO2004016802A23</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre</language><creationdate>2004</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS OR TEST PAPERS THEREFOR</topic><topic>COMPOSITIONS THEREOF</topic><topic>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES</topic><topic>MEASURING</topic><topic>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PHYSICS</topic><topic>PROCESSES OF PREPARING SUCH COMPOSITIONS</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>TESTING</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>LAWRY, KIM</creatorcontrib><creatorcontrib>PANCIO, HEATHER</creatorcontrib><creatorcontrib>MATHUR, AKASH</creatorcontrib><creatorcontrib>LABRIE, SAM</creatorcontrib><creatorcontrib>DANIELSON, NATHAN</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>LAWRY, KIM</au><au>PANCIO, HEATHER</au><au>MATHUR, AKASH</au><au>LABRIE, SAM</au><au>DANIELSON, NATHAN</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>METHODS AND APPARATUS FOR PREPARING AND ASSAYING BIOLOGICAL SAMPLES TO DETERMINE PROTEIN CONCENTRATION</title><date>2004-02-26</date><risdate>2004</risdate><abstract>The present invention discloses methods and apparatus for the detection of biological molecules in various samples. In particular, a method for detecting a hapten-labeled analyte in a solution wherein substantially all other solution constituents are labeled with a hapten is disclosed. The method may be used to detect single or multiple analytes in solution. Apparatus to detect such analytes are also disclosed.
La présente invention concerne des procédés et un appareil de détection de molécules biologiques dans divers échantillons. Cette invention concerne, en particulier, un procédé de détection d'un analyte hapténisé dans une solution dans laquelle sensiblement tous les autres constituants de cette solution sont hapténisés. On peut utiliser ce procédé pour détecter un seul analyte ou de multiples analytes dans une solution. Cette invention concerne aussi un appareil permettant de détecter ces analytes.</abstract><edition>7</edition><oa>free_for_read</oa></addata></record> |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR COMPOSITIONS THEREOF CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES CULTURE MEDIA ENZYMOLOGY INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MEASURING MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PHYSICS PROCESSES OF PREPARING SUCH COMPOSITIONS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS TESTING VINEGAR WINE |
| title | METHODS AND APPARATUS FOR PREPARING AND ASSAYING BIOLOGICAL SAMPLES TO DETERMINE PROTEIN CONCENTRATION |
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