PRODUCTS COMPRISING AN ISOTHIOCYANATE PRESERVATIVE SYSTEM AND METHODS OF THEIR USE

The present invention relates to products, including preservative systems and compositions (e.g., foods, beverages, health care products, personal care products, herbicidal products, and containment devices). The products comprise a constituent comprising an isothiocyanate compound. The products may...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: EKANAYAKE, ATHULA, BUNGER, JOHN, ROBERT, BUNKE, PAUL, RALPH
Format: Patent
Sprache:eng ; fre
Schlagworte:
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue
container_start_page
container_title
container_volume
creator EKANAYAKE, ATHULA
BUNGER, JOHN, ROBERT
BUNKE, PAUL, RALPH
description The present invention relates to products, including preservative systems and compositions (e.g., foods, beverages, health care products, personal care products, herbicidal products, and containment devices). The products comprise a constituent comprising an isothiocyanate compound. The products may further comprise a preservative selected from sorbate preservatives, benzoate preservatives, and mixtures thereof. The present invention further relates to methods of preserving products comprising incorporating the foregoing preservative systems into such products. La présente invention concerne des produits pourvus de systèmes et de compositions de conservation (par exemple des produits alimentaires, des boissons, des produits de santé, des produits d'hygiène personnelle, des produits herbicides, et des dispositifs de confinement). Ces produits comprennent un constituant contenant un composé d'isothiocyanate, et peuvent également comprendre un conservateur sélectionné parmi les sorbates, les benzoates, et leurs mélanges. La présente invention concerne également des procédés de conservation de produits, consistant à incorporer lesdits systèmes de conservation dans ces produits.
format Patent
fullrecord <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_WO0135769A1</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>WO0135769A1</sourcerecordid><originalsourceid>FETCH-epo_espacenet_WO0135769A13</originalsourceid><addsrcrecordid>eNqNyrEKwjAQANAsDqL-w_2AYCkqjiG5mgzJhdy1pVMpEifRQv1_dPADnN7y1iqnTLY1wmAopOzZxyvoCJ5JnCcz6KgFIWVkzJ0W3yHwwILhuywEFEeWgRoQhz5Dy7hVq_v0WMru50ZBg2LcvsyvsSzzdCvP8h57OlT18Xy66Kr-o3wAvx8vzQ</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>PRODUCTS COMPRISING AN ISOTHIOCYANATE PRESERVATIVE SYSTEM AND METHODS OF THEIR USE</title><source>esp@cenet</source><creator>EKANAYAKE, ATHULA ; BUNGER, JOHN, ROBERT ; BUNKE, PAUL, RALPH</creator><creatorcontrib>EKANAYAKE, ATHULA ; BUNGER, JOHN, ROBERT ; BUNKE, PAUL, RALPH</creatorcontrib><description>The present invention relates to products, including preservative systems and compositions (e.g., foods, beverages, health care products, personal care products, herbicidal products, and containment devices). The products comprise a constituent comprising an isothiocyanate compound. The products may further comprise a preservative selected from sorbate preservatives, benzoate preservatives, and mixtures thereof. The present invention further relates to methods of preserving products comprising incorporating the foregoing preservative systems into such products. La présente invention concerne des produits pourvus de systèmes et de compositions de conservation (par exemple des produits alimentaires, des boissons, des produits de santé, des produits d'hygiène personnelle, des produits herbicides, et des dispositifs de confinement). Ces produits comprennent un constituant contenant un composé d'isothiocyanate, et peuvent également comprendre un conservateur sélectionné parmi les sorbates, les benzoates, et leurs mélanges. La présente invention concerne également des procédés de conservation de produits, consistant à incorporer lesdits systèmes de conservation dans ces produits.</description><edition>7</edition><language>eng ; fre</language><subject>AGRICULTURE ; ANIMAL HUSBANDRY ; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES, AS HERBICIDES ; CHEMICAL RIPENING OF FRUIT OR VEGETABLES ; COFFEE ; FISHING ; FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; FORESTRY ; HUMAN NECESSITIES ; HUNTING ; MANUFACTURE, PREPARATION, OR INFUSION THEREOF ; PEST REPELLANTS OR ATTRACTANTS ; PLANT GROWTH REGULATORS ; PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTSTHEREOF ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS ; TEA ; THE PRESERVED, RIPENED, OR CANNED PRODUCTS ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR SUBSTITUTES ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES ; TRAPPING</subject><creationdate>2001</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20010525&amp;DB=EPODOC&amp;CC=WO&amp;NR=0135769A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20010525&amp;DB=EPODOC&amp;CC=WO&amp;NR=0135769A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>EKANAYAKE, ATHULA</creatorcontrib><creatorcontrib>BUNGER, JOHN, ROBERT</creatorcontrib><creatorcontrib>BUNKE, PAUL, RALPH</creatorcontrib><title>PRODUCTS COMPRISING AN ISOTHIOCYANATE PRESERVATIVE SYSTEM AND METHODS OF THEIR USE</title><description>The present invention relates to products, including preservative systems and compositions (e.g., foods, beverages, health care products, personal care products, herbicidal products, and containment devices). The products comprise a constituent comprising an isothiocyanate compound. The products may further comprise a preservative selected from sorbate preservatives, benzoate preservatives, and mixtures thereof. The present invention further relates to methods of preserving products comprising incorporating the foregoing preservative systems into such products. La présente invention concerne des produits pourvus de systèmes et de compositions de conservation (par exemple des produits alimentaires, des boissons, des produits de santé, des produits d'hygiène personnelle, des produits herbicides, et des dispositifs de confinement). Ces produits comprennent un constituant contenant un composé d'isothiocyanate, et peuvent également comprendre un conservateur sélectionné parmi les sorbates, les benzoates, et leurs mélanges. La présente invention concerne également des procédés de conservation de produits, consistant à incorporer lesdits systèmes de conservation dans ces produits.</description><subject>AGRICULTURE</subject><subject>ANIMAL HUSBANDRY</subject><subject>BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES, AS HERBICIDES</subject><subject>CHEMICAL RIPENING OF FRUIT OR VEGETABLES</subject><subject>COFFEE</subject><subject>FISHING</subject><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>FORESTRY</subject><subject>HUMAN NECESSITIES</subject><subject>HUNTING</subject><subject>MANUFACTURE, PREPARATION, OR INFUSION THEREOF</subject><subject>PEST REPELLANTS OR ATTRACTANTS</subject><subject>PLANT GROWTH REGULATORS</subject><subject>PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTSTHEREOF</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS</subject><subject>TEA</subject><subject>THE PRESERVED, RIPENED, OR CANNED PRODUCTS</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR SUBSTITUTES</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><subject>TRAPPING</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2001</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNyrEKwjAQANAsDqL-w_2AYCkqjiG5mgzJhdy1pVMpEifRQv1_dPADnN7y1iqnTLY1wmAopOzZxyvoCJ5JnCcz6KgFIWVkzJ0W3yHwwILhuywEFEeWgRoQhz5Dy7hVq_v0WMru50ZBg2LcvsyvsSzzdCvP8h57OlT18Xy66Kr-o3wAvx8vzQ</recordid><startdate>20010525</startdate><enddate>20010525</enddate><creator>EKANAYAKE, ATHULA</creator><creator>BUNGER, JOHN, ROBERT</creator><creator>BUNKE, PAUL, RALPH</creator><scope>EVB</scope></search><sort><creationdate>20010525</creationdate><title>PRODUCTS COMPRISING AN ISOTHIOCYANATE PRESERVATIVE SYSTEM AND METHODS OF THEIR USE</title><author>EKANAYAKE, ATHULA ; BUNGER, JOHN, ROBERT ; BUNKE, PAUL, RALPH</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_WO0135769A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre</language><creationdate>2001</creationdate><topic>AGRICULTURE</topic><topic>ANIMAL HUSBANDRY</topic><topic>BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES, AS HERBICIDES</topic><topic>CHEMICAL RIPENING OF FRUIT OR VEGETABLES</topic><topic>COFFEE</topic><topic>FISHING</topic><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>FORESTRY</topic><topic>HUMAN NECESSITIES</topic><topic>HUNTING</topic><topic>MANUFACTURE, PREPARATION, OR INFUSION THEREOF</topic><topic>PEST REPELLANTS OR ATTRACTANTS</topic><topic>PLANT GROWTH REGULATORS</topic><topic>PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTSTHEREOF</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS</topic><topic>TEA</topic><topic>THE PRESERVED, RIPENED, OR CANNED PRODUCTS</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR SUBSTITUTES</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>TRAPPING</topic><toplevel>online_resources</toplevel><creatorcontrib>EKANAYAKE, ATHULA</creatorcontrib><creatorcontrib>BUNGER, JOHN, ROBERT</creatorcontrib><creatorcontrib>BUNKE, PAUL, RALPH</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>EKANAYAKE, ATHULA</au><au>BUNGER, JOHN, ROBERT</au><au>BUNKE, PAUL, RALPH</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>PRODUCTS COMPRISING AN ISOTHIOCYANATE PRESERVATIVE SYSTEM AND METHODS OF THEIR USE</title><date>2001-05-25</date><risdate>2001</risdate><abstract>The present invention relates to products, including preservative systems and compositions (e.g., foods, beverages, health care products, personal care products, herbicidal products, and containment devices). The products comprise a constituent comprising an isothiocyanate compound. The products may further comprise a preservative selected from sorbate preservatives, benzoate preservatives, and mixtures thereof. The present invention further relates to methods of preserving products comprising incorporating the foregoing preservative systems into such products. La présente invention concerne des produits pourvus de systèmes et de compositions de conservation (par exemple des produits alimentaires, des boissons, des produits de santé, des produits d'hygiène personnelle, des produits herbicides, et des dispositifs de confinement). Ces produits comprennent un constituant contenant un composé d'isothiocyanate, et peuvent également comprendre un conservateur sélectionné parmi les sorbates, les benzoates, et leurs mélanges. La présente invention concerne également des procédés de conservation de produits, consistant à incorporer lesdits systèmes de conservation dans ces produits.</abstract><edition>7</edition><oa>free_for_read</oa></addata></record>
fulltext fulltext_linktorsrc
identifier
ispartof
issn
language eng ; fre
recordid cdi_epo_espacenet_WO0135769A1
source esp@cenet
subjects AGRICULTURE
ANIMAL HUSBANDRY
BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES, AS HERBICIDES
CHEMICAL RIPENING OF FRUIT OR VEGETABLES
COFFEE
FISHING
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
FORESTRY
HUMAN NECESSITIES
HUNTING
MANUFACTURE, PREPARATION, OR INFUSION THEREOF
PEST REPELLANTS OR ATTRACTANTS
PLANT GROWTH REGULATORS
PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTSTHEREOF
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS
TEA
THE PRESERVED, RIPENED, OR CANNED PRODUCTS
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR SUBSTITUTES
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
TRAPPING
title PRODUCTS COMPRISING AN ISOTHIOCYANATE PRESERVATIVE SYSTEM AND METHODS OF THEIR USE
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-28T07%3A40%3A09IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=EKANAYAKE,%20ATHULA&rft.date=2001-05-25&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EWO0135769A1%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true