Slow cooker and method of operation

A cooking appliance for cooking a foodstuff over a period of time including a shell having a heating cavity and a heating element to heat the heating cavity. A container is removably positionable within the heating cavity and includes a food cavity for receiving the foodstuff. A temperature probe is...

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Hauptverfasser: OLSON YVONNE, STEINMAN ADAM, GAYNOR JIM
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creator OLSON YVONNE
STEINMAN ADAM
GAYNOR JIM
description A cooking appliance for cooking a foodstuff over a period of time including a shell having a heating cavity and a heating element to heat the heating cavity. A container is removably positionable within the heating cavity and includes a food cavity for receiving the foodstuff. A temperature probe is removably insertable into the foodstuff and a controller is mounted to the shell. The controller controls operation of the cooking appliance in a probe mode wherein the temperature probe is inserted into the foodstuff and transmits foodstuff temperatures to the controller for controlling the heating of the foodstuff, a program mode wherein the controller actuates the heating element to heat the container at a temperature for a selected amount of time and subsequently at a lower temperature and a manual mode wherein the controller actuates the heating element to heat the container at a selected temperature.
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A container is removably positionable within the heating cavity and includes a food cavity for receiving the foodstuff. A temperature probe is removably insertable into the foodstuff and a controller is mounted to the shell. The controller controls operation of the cooking appliance in a probe mode wherein the temperature probe is inserted into the foodstuff and transmits foodstuff temperatures to the controller for controlling the heating of the foodstuff, a program mode wherein the controller actuates the heating element to heat the container at a temperature for a selected amount of time and subsequently at a lower temperature and a manual mode wherein the controller actuates the heating element to heat the container at a selected temperature.</description><language>eng</language><subject>APPARATUS FOR MAKING BEVERAGES ; BLASTING ; COFFEE MILLS ; DETAILS OR ACCESSORIES OF FURNACES, KILNS, OVENS, OR RETORTS,IN SO FAR AS THEY ARE OF KINDS OCCURRING IN MORE THAN ONE KINDOF FURNACE ; DOMESTIC ARTICLES OR APPLIANCES ; FURNACES ; FURNITURE ; HEATING ; HUMAN NECESSITIES ; KILNS ; KITCHEN EQUIPMENT ; LIGHTING ; MECHANICAL ENGINEERING ; OVENS ; RETORTS ; SPICE MILLS ; SUCTION CLEANERS IN GENERAL ; WEAPONS</subject><creationdate>2009</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20091020&amp;DB=EPODOC&amp;CC=US&amp;NR=7605349B2$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25543,76294</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20091020&amp;DB=EPODOC&amp;CC=US&amp;NR=7605349B2$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>OLSON YVONNE</creatorcontrib><creatorcontrib>STEINMAN ADAM</creatorcontrib><creatorcontrib>GAYNOR JIM</creatorcontrib><title>Slow cooker and method of operation</title><description>A cooking appliance for cooking a foodstuff over a period of time including a shell having a heating cavity and a heating element to heat the heating cavity. 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A container is removably positionable within the heating cavity and includes a food cavity for receiving the foodstuff. A temperature probe is removably insertable into the foodstuff and a controller is mounted to the shell. The controller controls operation of the cooking appliance in a probe mode wherein the temperature probe is inserted into the foodstuff and transmits foodstuff temperatures to the controller for controlling the heating of the foodstuff, a program mode wherein the controller actuates the heating element to heat the container at a temperature for a selected amount of time and subsequently at a lower temperature and a manual mode wherein the controller actuates the heating element to heat the container at a selected temperature.</abstract><oa>free_for_read</oa></addata></record>
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subjects APPARATUS FOR MAKING BEVERAGES
BLASTING
COFFEE MILLS
DETAILS OR ACCESSORIES OF FURNACES, KILNS, OVENS, OR RETORTS,IN SO FAR AS THEY ARE OF KINDS OCCURRING IN MORE THAN ONE KINDOF FURNACE
DOMESTIC ARTICLES OR APPLIANCES
FURNACES
FURNITURE
HEATING
HUMAN NECESSITIES
KILNS
KITCHEN EQUIPMENT
LIGHTING
MECHANICAL ENGINEERING
OVENS
RETORTS
SPICE MILLS
SUCTION CLEANERS IN GENERAL
WEAPONS
title Slow cooker and method of operation
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