Process for the preparation of omegabenzyl esters of amino diacids and of alkanesulphonates of these esters, and these alkanesulphonates

The invention relates to a process for the preparation of an omega-benzyl ester of an amino diacid, characterized in that the amino diacid is reacted with a benzyl alcohol derivative of formula (I) in which the R1 substituent or substituents, which are identical or different, represent a hydrogen at...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: VITRANT ANNE MARIE, FERRUCCIO LAURENCE, VINCENT CHARLES-HENRY
Format: Patent
Sprache:eng
Schlagworte:
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