A METHOD FOR QUALITY ASSESSMENT OF A FOOD PACKAGE AND A PACKAGING SYSTEM
A method for quality assessment of a food package in a packaging system, said method comprising capturing a first and second sets of image data depicting the food package at first and second stations, respectively, wherein the first station comprises a first image capturing apparatus, and the second...
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| creator | Melandri, Antonio Verasani, Mattia Scarabelli, Paolo |
| description | A method for quality assessment of a food package in a packaging system, said method comprising capturing a first and second sets of image data depicting the food package at first and second stations, respectively, wherein the first station comprises a first image capturing apparatus, and the second station comprises a second image capturing apparatus, wherein the second station is placed at a different location than the first station of a package transportation path, wherein the second image capturing apparatus is set up differently compared to the first image capturing apparatus, thereby resulting in that the food package is represented differently in the second image data compared to the first image data, and determining features by processing the first and second image data, comparing the features with reference data, and in case of match, transferring a positive quality indication, else, transferring a negative quality indication. |
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| subjects | CALCULATING COMPUTING COUNTING ELECTRIC COMMUNICATION TECHNIQUE ELECTRICITY IMAGE DATA PROCESSING OR GENERATION, IN GENERAL INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MEASURING PHYSICS PICTORIAL COMMUNICATION, e.g. TELEVISION TESTING |
| title | A METHOD FOR QUALITY ASSESSMENT OF A FOOD PACKAGE AND A PACKAGING SYSTEM |
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