METHOD AND SYSTEM FOR REHANGING POULTRY, AND A SHACKLE FOR SUSPENDING THE POULTRY

A system and method for rehanging poultry suspended by the head in a first shackle of a first shackle conveyor to a second shackle of a second shackle conveyor in which the poultry is or will be suspended by the legs. A leg positioning unit may be arranged to support the poultry at the legs while th...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	Van Steijn, Aloysius Christianus Maria, Van Stralen, Rick Sebastiaan, Al, René Gerardus Hendricus
Format:	Patent
Sprache:	eng
Schlagworte:	BUTCHERING HUMAN NECESSITIES MEAT TREATMENT PROCESSING MEAT, POULTRY, OR FISH PROCESSING POULTRY OR FISH
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