DNA-METHYLATION-BASED QUALITY CONTROL OF THE ORIGIN OF ORGANISMS

The invention pertains to a method for the identification of the geographic origin of an individual test subject or of an individual group of test subjects, the method comprising the comparison of a test methylation profile obtained from genomic material of the individual test subject or of the indi...

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Bibliographische Detailangaben

Hauptverfasser:	TÖNGES, Sina, KAPPEL, Andreas, BÖHL, Florian, GATZMANN, Fanny, VENKATESH, Geetha, ANDRIANTSOA, Ranja, IGWE, Emeka Ignatius, THIEMANN, Frank, LYKO, Frank
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ENZYMOLOGY MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PROCESSES OF PREPARING SUCH COMPOSITIONS SPIRITS VINEGAR WINE
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