ENZYME-ASSISTED EXTRACTION OF STEVIOL GLYCOSIDES FROM THE LEAVES OF STEVIA REBAUDIANA BERTONI

The invention relates to the development of a simple and eco-friendly process of extraction of sweet glycosides: steviosides from the leaves of Stevia rebaudiana. In particular, certain embodiments provide enhanced isolation of steviosides by enzyme assisted extraction, in combination with metal sal...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	ANISA, George Sara, Sateesh, Alavala, RAO, Adari Bhaskar, PRASAD, Nandala Shiva, MITARAM, Meshram Harshdas, KUMAR, YVL Ravi, MADHUMALA, Madupathi
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!