USE OF AN ENZYMATIC COMPOSITION IN THE FEED OF RUMINANTS
The present invention relates to an enzymatic composition comprising a main substrate, selected from the group consisting of wheat, wheat bran, rapeseed cake and a mixture thereof, fermented with a strain of Aspergillus section Nigri, said enzymatic composition having: (i) a xylanase activity greate...
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| creator | TOURNAT Mathieu DELORD Benoît |
| description | The present invention relates to an enzymatic composition comprising a main substrate, selected from the group consisting of wheat, wheat bran, rapeseed cake and a mixture thereof, fermented with a strain of Aspergillus section Nigri, said enzymatic composition having: (i) a xylanase activity greater than or equal to 500 AXC per gram of composition, (ii) a β-glucanase activity of greater than or equal to 500 BGU per gram of composition, and (iii) a cellulase activity greater than or equal to 50 CMC per gram of composition; as well as to its use in the feed of ruminants. |
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DELORD Benoît</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_US2016324190A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>2016</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS THEREOF</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>FODDER</topic><topic>FOODS OR FOODSTUFFS</topic><topic>HUMAN NECESSITIES</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>TOURNAT Mathieu</creatorcontrib><creatorcontrib>DELORD Benoît</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>TOURNAT Mathieu</au><au>DELORD Benoît</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>USE OF AN ENZYMATIC COMPOSITION IN THE FEED OF RUMINANTS</title><date>2016-11-10</date><risdate>2016</risdate><abstract>The present invention relates to an enzymatic composition comprising a main substrate, selected from the group consisting of wheat, wheat bran, rapeseed cake and a mixture thereof, fermented with a strain of Aspergillus section Nigri, said enzymatic composition having: (i) a xylanase activity greater than or equal to 500 AXC per gram of composition, (ii) a β-glucanase activity of greater than or equal to 500 BGU per gram of composition, and (iii) a cellulase activity greater than or equal to 50 CMC per gram of composition; 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| subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FODDER FOODS OR FOODSTUFFS HUMAN NECESSITIES METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE |
| title | USE OF AN ENZYMATIC COMPOSITION IN THE FEED OF RUMINANTS |
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