METHOD FOR RECOVERING AND PRODUCING ETHANOL AND OIL

To provide a method for producing an ethanol which facilitates the processing of a solid component as a residue generated upon processing, while improving the recovery rate of heat energy contained in leftover food. The method for recovering and producing ethanol and oil is a method for producing et...

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Hauptverfasser: KATO YASUHIKO, KIUCHI TAKAFUMI, MITARAI SHIGERU, HAJIMA YASUFUMI, YOSHITAKE NORIO
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creator KATO YASUHIKO
KIUCHI TAKAFUMI
MITARAI SHIGERU
HAJIMA YASUFUMI
YOSHITAKE NORIO
description To provide a method for producing an ethanol which facilitates the processing of a solid component as a residue generated upon processing, while improving the recovery rate of heat energy contained in leftover food. The method for recovering and producing ethanol and oil is a method for producing ethanol by saccharification, fermentation, and distillation of leftover food. In this method, a three-phase centrifuge for performing separation into three phases of an oil component, an aqueous solution component, and a solid component is used in a step of solid-liquid separation of any one of a saccharified liquid, a fermented liquid, and a distillation waste liquid.
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subjects BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
SPIRITS
VINEGAR
WINE
title METHOD FOR RECOVERING AND PRODUCING ETHANOL AND OIL
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