SYSTEM AND METHOD FOR ENHANCED CUSTOMER KIOSK ORDERING
The present disclosure is directed to a system and method for presenting restaurant items for multi-item restaurant item selection through a customer ordering kiosk, comprising the steps of receiving a signal representing that a multi-item restaurant item selection has been made, displaying a first...
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| creator | MOESLINGER SIGRID G WEIL DENIS G GARCIA KALIL DE FREITAS ROBERTS MELODY A SMITH MARLON PLAGENS ART UDAGAWA MASAMICHI WELCH PAUL LLOYD CARROLL ROGER D LE-BRUN PHIL N KLIMCZAK ERIK R GILMER, JR. GARY D DE BARROS IURI MONTEIRO |
| description | The present disclosure is directed to a system and method for presenting restaurant items for multi-item restaurant item selection through a customer ordering kiosk, comprising the steps of receiving a signal representing that a multi-item restaurant item selection has been made, displaying a first indicator representing that a first restaurant item of a predetermined plurality of restaurant items has been selected and displaying a second indicator representing that a second restaurant item of the predetermined plurality of restaurant items still needs to be selected. The multi-item restaurant item selection represents selection of the predetermined plurality of restaurant items comprising the first restaurant item and the second restaurant item. |
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GARY D ; DE BARROS IURI MONTEIRO</creator><creatorcontrib>MOESLINGER SIGRID G ; WEIL DENIS G ; GARCIA KALIL DE FREITAS ; ROBERTS MELODY A ; SMITH MARLON ; PLAGENS ART ; UDAGAWA MASAMICHI ; WELCH PAUL LLOYD ; CARROLL ROGER D ; LE-BRUN PHIL N ; KLIMCZAK ERIK R ; GILMER, JR. GARY D ; DE BARROS IURI MONTEIRO</creatorcontrib><description>The present disclosure is directed to a system and method for presenting restaurant items for multi-item restaurant item selection through a customer ordering kiosk, comprising the steps of receiving a signal representing that a multi-item restaurant item selection has been made, displaying a first indicator representing that a first restaurant item of a predetermined plurality of restaurant items has been selected and displaying a second indicator representing that a second restaurant item of the predetermined plurality of restaurant items still needs to be selected. 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GARY D</creatorcontrib><creatorcontrib>DE BARROS IURI MONTEIRO</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>MOESLINGER SIGRID G</au><au>WEIL DENIS G</au><au>GARCIA KALIL DE FREITAS</au><au>ROBERTS MELODY A</au><au>SMITH MARLON</au><au>PLAGENS ART</au><au>UDAGAWA MASAMICHI</au><au>WELCH PAUL LLOYD</au><au>CARROLL ROGER D</au><au>LE-BRUN PHIL N</au><au>KLIMCZAK ERIK R</au><au>GILMER, JR. GARY D</au><au>DE BARROS IURI MONTEIRO</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>SYSTEM AND METHOD FOR ENHANCED CUSTOMER KIOSK ORDERING</title><date>2009-10-15</date><risdate>2009</risdate><abstract>The present disclosure is directed to a system and method for presenting restaurant items for multi-item restaurant item selection through a customer ordering kiosk, comprising the steps of receiving a signal representing that a multi-item restaurant item selection has been made, displaying a first indicator representing that a first restaurant item of a predetermined plurality of restaurant items has been selected and displaying a second indicator representing that a second restaurant item of the predetermined plurality of restaurant items still needs to be selected. The multi-item restaurant item selection represents selection of the predetermined plurality of restaurant items comprising the first restaurant item and the second restaurant item.</abstract><oa>free_for_read</oa></addata></record> |
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| subjects | CALCULATING CHECKING-DEVICES COIN-FREED OR LIKE APPARATUS COMPUTING COUNTING DATA PROCESSING SYSTEMS OR METHODS, SPECIALLY ADAPTED FORADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL, SUPERVISORYOR FORECASTING PURPOSES PHYSICS REGISTERING THE RECEIPT OF CASH, VALUABLES, OR TOKENS SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE,COMMERCIAL, FINANCIAL, MANAGERIAL, SUPERVISORY OR FORECASTINGPURPOSES, NOT OTHERWISE PROVIDED FOR |
| title | SYSTEM AND METHOD FOR ENHANCED CUSTOMER KIOSK ORDERING |
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