Nutritional Ingredient Containing Bioavailable Mineral Nutrients
The present invention relates to a nutritional ingredient, a composition comprising said ingredient and a method of making such an ingredient. The nutritional ingredient is exposed to at least one type of microorganism to render mineral nutrients contained therein bioavailable for absorption in the...
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| creator | VANDENBERG GRANT DE ROUVROY DE SAINT SIMON XAVIER |
| description | The present invention relates to a nutritional ingredient, a composition comprising said ingredient and a method of making such an ingredient. The nutritional ingredient is exposed to at least one type of microorganism to render mineral nutrients contained therein bioavailable for absorption in the digestive tracts of animals or humans or both. This increases the solubility of the mineral nutrients which in the case of animals feeds lessens the mineral waste, in particular phosphates which can negatively impact the environment. |
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The nutritional ingredient is exposed to at least one type of microorganism to render mineral nutrients contained therein bioavailable for absorption in the digestive tracts of animals or humans or both. This increases the solubility of the mineral nutrients which in the case of animals feeds lessens the mineral waste, in particular phosphates which can negatively impact the environment.</description><language>eng</language><subject>FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2008</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20080424&DB=EPODOC&CC=US&NR=2008095888A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25544,76292</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20080424&DB=EPODOC&CC=US&NR=2008095888A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>VANDENBERG GRANT</creatorcontrib><creatorcontrib>DE ROUVROY DE SAINT SIMON XAVIER</creatorcontrib><title>Nutritional Ingredient Containing Bioavailable Mineral Nutrients</title><description>The present invention relates to a nutritional ingredient, a composition comprising said ingredient and a method of making such an ingredient. The nutritional ingredient is exposed to at least one type of microorganism to render mineral nutrients contained therein bioavailable for absorption in the digestive tracts of animals or humans or both. This increases the solubility of the mineral nutrients which in the case of animals feeds lessens the mineral waste, in particular phosphates which can negatively impact the environment.</description><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2008</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZHDwKy0pyizJzM9LzFHwzEsvSk3JTM0rUXDOzytJzMzLzEtXcMrMTyxLzMxJTMpJVfDNzEstAioFawMqLOZhYE1LzClO5YXS3AzKbq4hzh66qQX58anFBYnJqXmpJfGhwUYGBhYGlqYWFhaOhsbEqQIA0Yky1g</recordid><startdate>20080424</startdate><enddate>20080424</enddate><creator>VANDENBERG GRANT</creator><creator>DE ROUVROY DE SAINT SIMON XAVIER</creator><scope>EVB</scope></search><sort><creationdate>20080424</creationdate><title>Nutritional Ingredient Containing Bioavailable Mineral Nutrients</title><author>VANDENBERG GRANT ; DE ROUVROY DE SAINT SIMON XAVIER</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_US2008095888A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>2008</creationdate><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>VANDENBERG GRANT</creatorcontrib><creatorcontrib>DE ROUVROY DE SAINT SIMON XAVIER</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>VANDENBERG GRANT</au><au>DE ROUVROY DE SAINT SIMON XAVIER</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Nutritional Ingredient Containing Bioavailable Mineral Nutrients</title><date>2008-04-24</date><risdate>2008</risdate><abstract>The present invention relates to a nutritional ingredient, a composition comprising said ingredient and a method of making such an ingredient. The nutritional ingredient is exposed to at least one type of microorganism to render mineral nutrients contained therein bioavailable for absorption in the digestive tracts of animals or humans or both. This increases the solubility of the mineral nutrients which in the case of animals feeds lessens the mineral waste, in particular phosphates which can negatively impact the environment.</abstract><oa>free_for_read</oa></addata></record> |
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| language | eng |
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| subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | Nutritional Ingredient Containing Bioavailable Mineral Nutrients |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-28T09%3A55%3A18IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=VANDENBERG%20GRANT&rft.date=2008-04-24&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EUS2008095888A1%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |