Method and apparatus for vacuum-less meat processing

A system and method for making processed meat products without the need for a vacuum system is disclosed. Meats and other meat product constituents are forced into a mixer having rotating elements for directing the constituents through a housing. The system limits the amount of air that is in contac...

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Hauptverfasser: REEVE MICHELE L, WILKE DANIEL B, MORIN PAUL G, TOMEY JENNIFER L
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creator REEVE MICHELE L
WILKE DANIEL B
MORIN PAUL G
TOMEY JENNIFER L
description A system and method for making processed meat products without the need for a vacuum system is disclosed. Meats and other meat product constituents are forced into a mixer having rotating elements for directing the constituents through a housing. The system limits the amount of air that is in contact with the constituents while resident within the housing, and provides high shear force to reduce the necessary mixing time.
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subjects BUTCHERING
HUMAN NECESSITIES
MEAT TREATMENT
MIXING, e.g. DISSOLVING, EMULSIFYING, DISPERSING
PERFORMING OPERATIONS
PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
PROCESSING MEAT, POULTRY, OR FISH
PROCESSING POULTRY OR FISH
TRANSPORTING
title Method and apparatus for vacuum-less meat processing
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