Purified compositions of polyunsaturated fatty acids, their preparation method and their use

Purified compositions of polyunsaturated fatty acids, their preparation method and their use

The present invention refers to new purified compositions of long chain polyunsaturated fatty acids, or their salts or esters, characterized by being essentially free from other usually present-but structurally different-components, such as furan fatty acids, phytanic and pristanic acids, squalene,...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
1. Verfasser: Bruzzese, Tiberio
Format: Patent
Sprache:eng
Schlagworte:
HUMAN NECESSITIES
HYGIENE
MEDICAL OR VETERINARY SCIENCE
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue
container_start_page
container_title
container_volume
creator Bruzzese, Tiberio
description The present invention refers to new purified compositions of long chain polyunsaturated fatty acids, or their salts or esters, characterized by being essentially free from other usually present-but structurally different-components, such as furan fatty acids, phytanic and pristanic acids, squalene, and some oligomers, as well as several "persistent" environmental pollutants, such as polychlorinated dibenzo-dioxins and polychlorinated dibenzo-furans, polychlorinated biphenyls, polybrominated diphenyl-ethers, polycyclic aromatic hydrocarbons, and others, which are also usually present and extremely toxic. The invention also refers to the purification method to obtain said compositions and the use thereof as food, food for special medical use, food and diet supplement, and drug.
format Patent
fullrecord <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_US11154525B2</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>US11154525B2</sourcerecordid><originalsourceid>FETCH-epo_espacenet_US11154525B23</originalsourceid><addsrcrecordid>eNqNyzEOwjAMheEsDAi4g9lhaCEXAIEYkYANqbIaR43UxlHsDL09GXoApjd871-b77Pk4AM56HlKLEEDRwH2kHicSxTUklGre1SdAfvg5AA6UMiQMiWsWhOYSAd2gNEtWIS2ZuVxFNotuzH7--19fRwpcUeSsKdI2n1eTdPYs23tpT398_kBKw48pQ</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>Purified compositions of polyunsaturated fatty acids, their preparation method and their use</title><source>esp@cenet</source><creator>Bruzzese, Tiberio</creator><creatorcontrib>Bruzzese, Tiberio</creatorcontrib><description>The present invention refers to new purified compositions of long chain polyunsaturated fatty acids, or their salts or esters, characterized by being essentially free from other usually present-but structurally different-components, such as furan fatty acids, phytanic and pristanic acids, squalene, and some oligomers, as well as several "persistent" environmental pollutants, such as polychlorinated dibenzo-dioxins and polychlorinated dibenzo-furans, polychlorinated biphenyls, polybrominated diphenyl-ethers, polycyclic aromatic hydrocarbons, and others, which are also usually present and extremely toxic. The invention also refers to the purification method to obtain said compositions and the use thereof as food, food for special medical use, food and diet supplement, and drug.</description><language>eng</language><subject>HUMAN NECESSITIES ; HYGIENE ; MEDICAL OR VETERINARY SCIENCE ; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</subject><creationdate>2021</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20211026&amp;DB=EPODOC&amp;CC=US&amp;NR=11154525B2$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25562,76317</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20211026&amp;DB=EPODOC&amp;CC=US&amp;NR=11154525B2$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>Bruzzese, Tiberio</creatorcontrib><title>Purified compositions of polyunsaturated fatty acids, their preparation method and their use</title><description>The present invention refers to new purified compositions of long chain polyunsaturated fatty acids, or their salts or esters, characterized by being essentially free from other usually present-but structurally different-components, such as furan fatty acids, phytanic and pristanic acids, squalene, and some oligomers, as well as several "persistent" environmental pollutants, such as polychlorinated dibenzo-dioxins and polychlorinated dibenzo-furans, polychlorinated biphenyls, polybrominated diphenyl-ethers, polycyclic aromatic hydrocarbons, and others, which are also usually present and extremely toxic. The invention also refers to the purification method to obtain said compositions and the use thereof as food, food for special medical use, food and diet supplement, and drug.</description><subject>HUMAN NECESSITIES</subject><subject>HYGIENE</subject><subject>MEDICAL OR VETERINARY SCIENCE</subject><subject>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2021</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNyzEOwjAMheEsDAi4g9lhaCEXAIEYkYANqbIaR43UxlHsDL09GXoApjd871-b77Pk4AM56HlKLEEDRwH2kHicSxTUklGre1SdAfvg5AA6UMiQMiWsWhOYSAd2gNEtWIS2ZuVxFNotuzH7--19fRwpcUeSsKdI2n1eTdPYs23tpT398_kBKw48pQ</recordid><startdate>20211026</startdate><enddate>20211026</enddate><creator>Bruzzese, Tiberio</creator><scope>EVB</scope></search><sort><creationdate>20211026</creationdate><title>Purified compositions of polyunsaturated fatty acids, their preparation method and their use</title><author>Bruzzese, Tiberio</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_US11154525B23</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>2021</creationdate><topic>HUMAN NECESSITIES</topic><topic>HYGIENE</topic><topic>MEDICAL OR VETERINARY SCIENCE</topic><topic>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</topic><toplevel>online_resources</toplevel><creatorcontrib>Bruzzese, Tiberio</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>Bruzzese, Tiberio</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Purified compositions of polyunsaturated fatty acids, their preparation method and their use</title><date>2021-10-26</date><risdate>2021</risdate><abstract>The present invention refers to new purified compositions of long chain polyunsaturated fatty acids, or their salts or esters, characterized by being essentially free from other usually present-but structurally different-components, such as furan fatty acids, phytanic and pristanic acids, squalene, and some oligomers, as well as several "persistent" environmental pollutants, such as polychlorinated dibenzo-dioxins and polychlorinated dibenzo-furans, polychlorinated biphenyls, polybrominated diphenyl-ethers, polycyclic aromatic hydrocarbons, and others, which are also usually present and extremely toxic. The invention also refers to the purification method to obtain said compositions and the use thereof as food, food for special medical use, food and diet supplement, and drug.</abstract><oa>free_for_read</oa></addata></record>
fulltext fulltext_linktorsrc
identifier
ispartof
issn
language eng
recordid cdi_epo_espacenet_US11154525B2
source esp@cenet
subjects HUMAN NECESSITIES
HYGIENE
MEDICAL OR VETERINARY SCIENCE
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
title Purified compositions of polyunsaturated fatty acids, their preparation method and their use
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-10T04%3A34%3A58IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=Bruzzese,%20Tiberio&rft.date=2021-10-26&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EUS11154525B2%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true