Method for measuring a temperature inside a kitchen appliance
The invention relates to a method for measuring a temperature inside a kitchen appliance (1), in particular of a temperature of an item to be cooked of an item to be cooked (21), which is to be prepared inside a kitchen appliance (1), comprising the method steps: transmitting an electromagnetic exci...
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creator | Koetz, Hendrik Hilgers, Stefan Fricke, Christopher Resende, Maria Koch, Arno Koennings, Maximilian Hackert, Georg |
description | The invention relates to a method for measuring a temperature inside a kitchen appliance (1), in particular of a temperature of an item to be cooked of an item to be cooked (21), which is to be prepared inside a kitchen appliance (1), comprising the method steps: transmitting an electromagnetic excitation signal by means of a transmission-receiving device (2), receiving the excitation signal by a temperature sensor (3), which is arranged in the kitchen appliance (1), in particular in the item to be cooked (21), transmitting a temperature-dependent response signal by the temperature sensor (3), receiving the response signal by the transmission-receiving device (2), determining the current temperature by comparing the response signal to temperature-dependent reference signals. To also provide for an interaction between a plurality of kitchen appliances (1, 4), it is proposed for the transmission-receiving device (2) to transmit the response signal or partial information of the response signal and/or the value of a current temperature, which is determined by means of the transmission-receiving device (2), to a control device of a further kitchen appliance (4) or to an external processor (5). In addition, a system for carrying out a method according to the invention is proposed. |
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To also provide for an interaction between a plurality of kitchen appliances (1, 4), it is proposed for the transmission-receiving device (2) to transmit the response signal or partial information of the response signal and/or the value of a current temperature, which is determined by means of the transmission-receiving device (2), to a control device of a further kitchen appliance (4) or to an external processor (5). In addition, a system for carrying out a method according to the invention is proposed.</description><language>eng</language><subject>APPARATUS FOR MAKING BEVERAGES ; COFFEE MILLS ; DOMESTIC ARTICLES OR APPLIANCES ; FURNITURE ; HUMAN NECESSITIES ; KITCHEN EQUIPMENT ; MEASURING ; MEASURING QUANTITY OF HEAT ; MEASURING TEMPERATURE ; PHYSICS ; SPICE MILLS ; SUCTION CLEANERS IN GENERAL ; TESTING ; THERMALLY-SENSITIVE ELEMENTS NOT OTHERWISE PROVIDED FOR</subject><creationdate>2018</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20180814&DB=EPODOC&CC=US&NR=10048135B2$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25542,76516</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20180814&DB=EPODOC&CC=US&NR=10048135B2$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>Koetz, Hendrik</creatorcontrib><creatorcontrib>Hilgers, Stefan</creatorcontrib><creatorcontrib>Fricke, Christopher</creatorcontrib><creatorcontrib>Resende, Maria</creatorcontrib><creatorcontrib>Koch, Arno</creatorcontrib><creatorcontrib>Koennings, Maximilian</creatorcontrib><creatorcontrib>Hackert, Georg</creatorcontrib><title>Method for measuring a temperature inside a kitchen appliance</title><description>The invention relates to a method for measuring a temperature inside a kitchen appliance (1), in particular of a temperature of an item to be cooked of an item to be cooked (21), which is to be prepared inside a kitchen appliance (1), comprising the method steps: transmitting an electromagnetic excitation signal by means of a transmission-receiving device (2), receiving the excitation signal by a temperature sensor (3), which is arranged in the kitchen appliance (1), in particular in the item to be cooked (21), transmitting a temperature-dependent response signal by the temperature sensor (3), receiving the response signal by the transmission-receiving device (2), determining the current temperature by comparing the response signal to temperature-dependent reference signals. To also provide for an interaction between a plurality of kitchen appliances (1, 4), it is proposed for the transmission-receiving device (2) to transmit the response signal or partial information of the response signal and/or the value of a current temperature, which is determined by means of the transmission-receiving device (2), to a control device of a further kitchen appliance (4) or to an external processor (5). In addition, a system for carrying out a method according to the invention is proposed.</description><subject>APPARATUS FOR MAKING BEVERAGES</subject><subject>COFFEE MILLS</subject><subject>DOMESTIC ARTICLES OR APPLIANCES</subject><subject>FURNITURE</subject><subject>HUMAN NECESSITIES</subject><subject>KITCHEN EQUIPMENT</subject><subject>MEASURING</subject><subject>MEASURING QUANTITY OF HEAT</subject><subject>MEASURING TEMPERATURE</subject><subject>PHYSICS</subject><subject>SPICE MILLS</subject><subject>SUCTION CLEANERS IN GENERAL</subject><subject>TESTING</subject><subject>THERMALLY-SENSITIVE ELEMENTS NOT OTHERWISE PROVIDED FOR</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2018</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZLD1TS3JyE9RSMsvUshNTSwuLcrMS1dIVChJzS1ILUosKS1KVcjMK85MSQUKZmeWJGek5ikkFhTkZCbmJafyMLCmJeYUp_JCaW4GRTfXEGcP3dSC_PjU4oLE5NS81JL40GBDAwMTC0NjUycjY2LUAAAYyjA2</recordid><startdate>20180814</startdate><enddate>20180814</enddate><creator>Koetz, Hendrik</creator><creator>Hilgers, Stefan</creator><creator>Fricke, Christopher</creator><creator>Resende, Maria</creator><creator>Koch, Arno</creator><creator>Koennings, Maximilian</creator><creator>Hackert, Georg</creator><scope>EVB</scope></search><sort><creationdate>20180814</creationdate><title>Method for measuring a temperature inside a kitchen appliance</title><author>Koetz, Hendrik ; Hilgers, Stefan ; Fricke, Christopher ; Resende, Maria ; Koch, Arno ; Koennings, Maximilian ; Hackert, Georg</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_US10048135B23</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>2018</creationdate><topic>APPARATUS FOR MAKING BEVERAGES</topic><topic>COFFEE MILLS</topic><topic>DOMESTIC ARTICLES OR APPLIANCES</topic><topic>FURNITURE</topic><topic>HUMAN NECESSITIES</topic><topic>KITCHEN EQUIPMENT</topic><topic>MEASURING</topic><topic>MEASURING QUANTITY OF HEAT</topic><topic>MEASURING TEMPERATURE</topic><topic>PHYSICS</topic><topic>SPICE MILLS</topic><topic>SUCTION CLEANERS IN GENERAL</topic><topic>TESTING</topic><topic>THERMALLY-SENSITIVE ELEMENTS NOT OTHERWISE PROVIDED FOR</topic><toplevel>online_resources</toplevel><creatorcontrib>Koetz, Hendrik</creatorcontrib><creatorcontrib>Hilgers, Stefan</creatorcontrib><creatorcontrib>Fricke, Christopher</creatorcontrib><creatorcontrib>Resende, Maria</creatorcontrib><creatorcontrib>Koch, Arno</creatorcontrib><creatorcontrib>Koennings, Maximilian</creatorcontrib><creatorcontrib>Hackert, Georg</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>Koetz, Hendrik</au><au>Hilgers, Stefan</au><au>Fricke, Christopher</au><au>Resende, Maria</au><au>Koch, Arno</au><au>Koennings, Maximilian</au><au>Hackert, Georg</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Method for measuring a temperature inside a kitchen appliance</title><date>2018-08-14</date><risdate>2018</risdate><abstract>The invention relates to a method for measuring a temperature inside a kitchen appliance (1), in particular of a temperature of an item to be cooked of an item to be cooked (21), which is to be prepared inside a kitchen appliance (1), comprising the method steps: transmitting an electromagnetic excitation signal by means of a transmission-receiving device (2), receiving the excitation signal by a temperature sensor (3), which is arranged in the kitchen appliance (1), in particular in the item to be cooked (21), transmitting a temperature-dependent response signal by the temperature sensor (3), receiving the response signal by the transmission-receiving device (2), determining the current temperature by comparing the response signal to temperature-dependent reference signals. To also provide for an interaction between a plurality of kitchen appliances (1, 4), it is proposed for the transmission-receiving device (2) to transmit the response signal or partial information of the response signal and/or the value of a current temperature, which is determined by means of the transmission-receiving device (2), to a control device of a further kitchen appliance (4) or to an external processor (5). In addition, a system for carrying out a method according to the invention is proposed.</abstract><oa>free_for_read</oa></addata></record> |
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subjects | APPARATUS FOR MAKING BEVERAGES COFFEE MILLS DOMESTIC ARTICLES OR APPLIANCES FURNITURE HUMAN NECESSITIES KITCHEN EQUIPMENT MEASURING MEASURING QUANTITY OF HEAT MEASURING TEMPERATURE PHYSICS SPICE MILLS SUCTION CLEANERS IN GENERAL TESTING THERMALLY-SENSITIVE ELEMENTS NOT OTHERWISE PROVIDED FOR |
title | Method for measuring a temperature inside a kitchen appliance |
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